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Latip, L.D., Zzaman, W. and Yang, T.A. (2013) Effect of Chilled-Frozen Storage on the Physico-Chemical, Microbial and Sensory Quality of Farmed Bighead Carp (Hypophthalmichthys nobilis). Journal of Fisheries and Aquatic Science, 8, 686-696.
https://doi.org/10.3923/jfas.2013.686.696

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