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Bapat, V.A., Trivedi, P.K., Ghosh, A., Sane, V.A., Ganapathi, T.R. and Nath, P. (2010) Ripening of Fleshy Fruit: Molecular Insight and the Role of Ethylene. Biotechnology Advances, 28, 94-107.
https://doi.org/10.1016/j.biotechadv.2009.10.002

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