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G. Schonfeld, W. Patsh, L. L. Rudel, C. Nelson, M. Epstein and R. E. Olson, “Effect of Dietary Cholesterol and Fatty Acids on Plasma Lipoproteins,” Journal of Clinical Investigation, Vol. 69, No. 5, 1982, pp. 1072-1080. doi:10.1172/JCI110542

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