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Jakobsen, L., Kurbasic, A., Skj?t-Rasmussen, L., Ejrnaes, K., Porsbo, L.J., Pedersen, K., Jensen, L.B., Emborg, H.D., Agers?, Y., Olsen, K.E., Aarestrup, F.M., Frimodt-M?ller, N. and Hammerum, A.M. (2010) Escherichia coli Isolates from Broiler Chicken Meat, Broiler Chickens, Pork, and Pigs Share Phylogroups and Antimicrobial Resistance with Community-Dwelling Humans and Patients with Urinary Tract Infection. Foodborne Pathogens and Disease, 7, 537-547.
http://dx.doi.org/10.1089/fpd.2009.0409

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