Article citationsMore>>

Salihah, N.T., Hossain, M.M., Lubis, H. and Ahmed, M.U. (2016) Trends and Advances in Food Analysis by Real-Time Polymerase Chain Reaction. Journal of Food Science and Technology, 53, 2196-1209.
http://dx.doi.org/10.1007/s13197-016-2205-0

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top