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Jeong, C.H., Choi, G.N., Kim, J.H., Kwak, J.H., Heo, H.J., Shim, K.H., Cho, B.R., Bae, Y.I. and Choi, J.S. (2009) In Vitro Antioxidative Activities and Phenolic Composition of Hot Water Extract from Different Parts of Cudrania tricuspidata. Preventive Nutrition and Food Science, 14, 283-289.
http://dx.doi.org/10.3746/jfn.2009.14.4.283

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