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Zhang, F., Shi, J.S., Zhou, H., Wilson, B., Hong, J.-S. and Gao, H.-M. (2010) Resveratrol Protects Dopamine Neurons against Lipopolysaccharide-Induced Neurotoxicity through Its Anti-Inflammatory Actions. Molecular Pharmacology, 78, 466-477.
http://dx.doi.org/10.1124/mol.110.064535

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