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Rao, M.A., Okechukwu, P.E. and Silva, D.R. (1997) Rheological Behavior of Heated Starch Dispersions in Excess Water: Role of Starch Granule. Carbohydrate Polymers, 33, 273-283.
http://dx.doi.org/10.1016/S0144-8617(97)00025-8

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