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Lopez-Garcia, E., Schulze, M.B., Manson, J.E., Meigs, J.B., Albert, C.M., Rifai, N., et al. (2004) Consumption of (n-3) Fatty Acids Is Related to Plasma Biomarkers of Inflammation and Endothelial Activation in Women. Journal of Nutrition, 134, 1806-1811.

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