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Lv, Q., Si, M. and Yan, Y. (2014) Effects of Phenolic-Rich Litchi (Litchi chinensis Sonn.) Pulp Extracts on Glucose Consumption in Human HepG2 Cells. Journal of Functional Foods, 7, 621-629.
http://dx.doi.org/10.1016/j.jff.2013.12.023

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