Article citationsMore>>

Zimmerli, B. and Dick, R. (1996) Ochratoxin A in Table Wine and Grape Juice: Occurrence and Risk Assessment. Food Additives and Contaminants, 13, 655-668. http://dx.doi.org/10.1080/02652039609374451

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top