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K. D. R. Setchell, N. M. Brown, L. Zimmer-Nechemias, W. T. Brashear, B. E. Wolf, A. S. Kirschner, et al., “Evidence for Lack of Absorption of Soy Isoflavone Glycosides in Humans, Supporting the Crucial Role of Intestinal Metabolism for Bioavailability,” American Journal of Clinical Nutrition, Vol. 76, No. 2, 2002, pp. 447-453.
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