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I. T. Nizamutdinova, Y. C. Jin, J. I. Chung, S. C. Shin, S. J. Lee, H. G. Seo, J. H. Lee, K. C. Chang and H. J. Kim, “The Anti-Diabetic Effect of Anthocyanins in Streptozotocin-Induced Diabetic Rats through Glucose Transporter 4 Regulation and Prevention of Insulin Resistance and Pancreatic Apoptosis,” Molecular Nutrition & Food Research, Vol. 53, No. 11, 2009, pp. 1419-1429.
http://dx.doi.org/10.1002/mnfr.200800526

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