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Agama-Acevedo, E., Maria, C.N., José, A. and Luis, A.B. (2016) Physicochemical, Digestibility and Structural Characteristics of Starch Isolated from Banana Cultivars. Carbohydrate Polymers, 124, 17-24.
https://doi.org/10.1016/j.carbpol.2015.02.003

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