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Pouillart, P., Bendjaballah, S., Laroche, C., Tiravy, A., Gidoin, E., Chesnay, P., Foissy, C., Toussaint, E., Pouillart, Compère, O. and Dutel, J.L. (2015) Cooking during a Cancer: What Teaches Us Patients of the Translational Group of Research NEODIA. Nutrition & Endocrinology, 13, 127-135.

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