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S. Sharma, S. Kulkarni and K. Chopra, “Effect of Resveratrol, a Polyphenolic Phytoalexin, on Thermal Hyperalgesia in a Mouse Model of Diabetic Neuropathic Pain,” Fundamental & Clinical Pharmacology, Vol. 21, No. 1, 2007, pp. 89-94. doi:10.1111/j.1472-8206.2006.00455.x

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