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J. B. Miller, S. Bull, J. Miller, et al., “The Oligosaccharide Composition of Human Milk: Temporal and Individual Variations in Monosaccharide Components,” Journal of Pediatric Gastroenterology and Nutrition, Vol. 19, No. 4, 1994. pp. 371-376. doi:10.1097/00005176-199411000-00001

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