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M. Rossetto, P. Vanzani, F. Mattivi, M. Lunelli, M. Scarpa and A. Rigo, “Synergistic Antioxidant Effect of Catechin and Malvidin 3-Glucoside on Free Radical-Initiated Peroxidation of Linoleic Acid in Micelles”, Archives of Biochemistry and Biophysics, Vol. 408, No. 2, pp. 239-245. doi:10.1016/S0003-9861(02)00561-1

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