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Carvalho, J.M., Maia, G.A., Sousa, P.H.M. and Rodrigues, S. (2006) Perfil dos principais componentes em bebidas energéticas: Cafeína, taurina, guaraná e glucoronolactona. Rev Inst Adolfo Lutz, 65, 78-85.
http://periodicos.ses.sp.bvs.br/pdf/rial/v65n2/v65n2a02.pdf

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