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Celep, E., Inan, Y., Akyüz, S. and Yesilada, E. (2017) The Bioaccessible Phenolic Profile and Antioxidant Potential of Hypericum perfoliatum L. after Simulated Human Digestion. Industrial Crops and Products, 109, 717-723. https://doi.org/10.1016/j.indcrop.2017.09.032

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