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Bao, Y., Han, J., Hu, F.B., Giovannucci, E.L., Stampfer, M.J., Willett, W.C., et al. (2013) Association of Nut Consumption with Total and Cause-Specific Mortality. New England Journal of Medicine, 369, 2001-2011. http://dx.doi.org/10.1056/NEJMoa1307352

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