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Bergman, M., Varshavsky, L., Gottlieb, H.E. and Grossman, S. (2001) The Antioxidant Activity of Aqueous Spinach Extract: Chemical Identification of Active Fractions. Phytochemistry, 5, 143-152.
http://dx.doi.org/10.1016/S0031-9422(01)00137-6

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