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Fernández-Fernández, L., Comes, G., Bolea, I., et al. (2012) LMN Diet, Rich in Polyphenols and Polyunstaturated Fatty Acids, Improves Mouse Cognitive Decline Associated with Aging and Alzheimer’s Disease. Behavioural Brain Research, 228, 261-271. http://dx.doi.org/10.1016/j.bbr.2011.11.014

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