|
[1]
|
Broughton, W.J., Hernandez, G., Blair, M., Beebe, S., Gepts, P. and Vanderleyden, J. (2003) Beans (Phaseolus spp.) Model Food Legumes. Plant and Soil, 252, 55-128.
http://dx.doi.org/10.1023/A:1024146710611
|
|
[2]
|
Tylkowska, K., Turek, M. and Blanco Prieto, R. (2010) Health, Germination and Vigour of Common Bean Seeds in Relation to Microwave Irradiation. Phytopathologia, 55, 5-12.
|
|
[3]
|
El-Gali, Z.I. (2003) Histopathological and Biochemical Studies on Bean Seeds Infected by Some Seed-Borne Fungi. PhD. Thesis, Alexandria University, Alexandria.
|
|
[4]
|
CAB International (1999) Crop Protection Compendium. London.
http://www.cabi.org/compendia/cpc/
|
|
[5]
|
Sultana, N., Azeem, T. and Ghaffar, A. (2009) Location of Seed-Borne Inoculum of Macrophomina phaseolina and Its Transmission in Seedlings of Cucumber. Pakistan Journal of Botany, 41, 2563-2566.
|
|
[6]
|
Silva, P.P., Freitas, R.A. and Nascimento, W.M. (2013) Pea Seed Treatment for Rhizoctonia solani Control. Journal of Seed Science, 35, 17-20.
http://dx.doi.org/10.1590/S2317-15372013000100002
|
|
[7]
|
Shi, S. (2009) Influence of Root Exudates on Soil Microbial Diversity and Activity. Ph.D. Thesis, Lincoln University New Zealand.
|
|
[8]
|
Mohamed, M.S. (1990) Effect of Cultivation Certain Winter Crop Proceeding Maize in Different Soil Textures on White Rot Biological Control. Assuit Journal of Agricultural Sciences, 21, 271-281.
|
|
[9]
|
Mohamed, M.S. (1991) Effect of Soil Textures Incidence of Maize Stalk Rot Caused by Fusarium monliforme Intercropping Planting. Assuit Journal of Agricultural Sciences, 22, 3-11.
|
|
[10]
|
Bais, H.P., Weir, T.L., Perry, L.G., Gilroy, S. and Vivanco, J.M. (2006) The Role of Root Exudates in Rhizosphere Interactions with Plants and Other Organisms. Annual Review of Plant Biology, 57, 233-266.
http://dx.doi.org/10.1146/annurev.arplant.57.032905.105159
|
|
[11]
|
Gowily, A.M., Abdel-Rhman, A.G. and Soliman, G.I. (1995) Evaluation of Some Chickpea Cultivars to Root-Rot Disease Caused by Fusarium solani. Bulletin of the Faculty of Science of Cairo University, 46, 479-488.
|
|
[12]
|
Ibrahim, A.S.A. (1996) Phytopathological Studies on the Variability in Virulence of Some Isolates of Macrophomina phaseolina from Different Hosts. Ph.D. Thesis, University of Cairo, Giza, 101.
|
|
[13]
|
Issa, N.M.M. (1998) Studies on Root-Rot of Bean in Egypt. Ph.D. Thesis, University of Swiss, Channel, 133.
|
|
[14]
|
Omer, S.A., Abdel-Ghani, H.S., Ismail, I.A. and Sultan, M.A. (1999) Effect of Root Exudates of Some Alfalfa Cultivars in Controlling Late Wilt Disease of Maize. Egyptian Journal of Applied Science, 14, 39-46.
|
|
[15]
|
Bais, H.P., Walker, T.S., Schweizer, H.P. and Vivanco, J.M. (2002) Root Specific Elicitation and Antimicrobial Activity of Rosmarinic Acid in Hairy Root Cultures of Ocimum basilicum. Plant Physiology and Biochemistry, 40, 983-995.
http://dx.doi.org/10.1016/S0981-9428(02)01460-2
|
|
[16]
|
Brimecombe, M.J., De Leij, F.A. and Lynch, J.M. (2007) Rhizodeposition and Microbial Population. In: Pinton, R., Varanino, Z. and Nannipieri, P., Eds., The Rhizosphere: Biochemistry and Organic Substances at the Soil-Plant Interface, CRC Press, New York, 73-110.
|
|
[17]
|
Grayston, S.J., Wang, S.Q., Campbell, C.D. and Edwards, A.C. (1998) Selective Influence of Plant Species on Microbial Diversity in the Rhizosphere. Soil Biology and Biochemistry, 30, 369-378.
http://dx.doi.org/10.1016/S0038-0717(97)00124-7
|
|
[18]
|
Leyval, C. and Berthelin, J. (1993) Rhizodeposition and Net Release of Soluble Organic Compounds by Pine and Beech Seedlings Inoculated with Rhizobacteria and Ectomycorrhizal Fungi. Biology and Fertility of Soils, 15, 259-267.
http://dx.doi.org/10.1007/BF00337210
|
|
[19]
|
Radwan, A., Raki, M. and Abdel-Haleem, S.T. (1988) Chemical Changes Associated with Seed and Root Exudates of Varieties of Tomato Resistant and Susceptible to Fusarium oxysporum f. sp. lycopersici. Agricultural Research Review, 66, 239-246.
|
|
[20]
|
Agrios, G.N. (1969) How Plants Defend Themselves against Pathogens. In: Agrios, G.N., Ed., Plant Pathology, Academic Press, New York and London, 629 p.
|
|
[21]
|
Bais, H.P., Park, S.W., Weir, T.L., Callaway, R.M. and Vivanco, J.M. (2004) How Plants Communicate Using the Underground Information Superhighway. Trends in Plant Science, 9, 26-32.
http://dx.doi.org/10.1016/j.tplants.2003.11.008
|
|
[22]
|
Bertin, C., Yang, X.H. and Weston, L.A. (2003) The Role of Root Exudates and Allelochemicals in the Rhizosphere. Plant and Soil, 256, 67-83.
http://dx.doi.org/10.1023/A:1026290508166
|
|
[23]
|
Rengel, Z. (2002) Genetic Control of Root Exudation. Plant and Soil, 245, 59-70.
http://dx.doi.org/10.1023/A:1020646011229
|
|
[24]
|
Singh, P.J. and Mehrotra, R.S. (1980) Relation between Seed Exudates and Host Susceptibility Gram (Cicer arietinum L.) to Rhizoctonia bataticola. Plant and Soil, 56, 265-271.
http://dx.doi.org/10.1007/BF02205855
|
|
[25]
|
Hartman, J.R., Kelman, A. and Upper, C.D. (1975) Differential Inhibitory Activity of a Corn Extract to Erwinia spp. Causing Soft Rot. Phytopathology, 65, 1082-1088.
http://dx.doi.org/10.1094/Phyto-65-1082
|
|
[26]
|
Block, R.J., Lestrange, R. and Zweig, G. (1958) Paper Chromatography: A Laboratory Manual. Academic Press, New York, 195 p.
|
|
[27]
|
Hanks, R.W. and Feldman, A.W. (1966) Quantitative Changes in Free and Protein Amino Acids in Levels of Healthy, Radopholus similis and Infected and Recovered Grape Fruit Seedlings. Phytopathology, 56, 261-264.
|
|
[28]
|
Snell, F.D. and Snell, C.T. (1953) Colorimetric Methods of Analysis, including Some Turbidimetric and Nephelometric Methods. Volume III, D. Van Nostrand Co., Inc., Princeton, Jersey, Toronto, New York and London, 606 p.
|
|
[29]
|
Noaman, K.A. (1987) Varietal Responses to Infection with Fusarium solani in Relation to Nutritional Status and Exudates of Bean Seed and Roots. Communications in Science and Development Research, 19, 167-185.
|
|
[30]
|
Norton, J.M. and Harman, G.E. (1985) Responses of Soil Microorganisms to Volatile Exudates from Germinating Pea Seeds. Canadian Journal of Botany, 63, 1040-1045.
http://dx.doi.org/10.1139/b85-142
|
|
[31]
|
Huang, X.F., Chaparro, J.M., Reardon, K.F., Zhang, R., Shen, Q. and Vivanco, J.M. (2014) Rhizosphere Interactions: Root Exudates, Microbes, and Microbial Communities. Botany, 92, 267-275.
http://dx.doi.org/10.1139/cjb-2013-0225
|
|
[32]
|
Tawaraya, K., Horie, R., Saito, S., Wagatsuma, T., Saito, K. and Oikawa, A. (2014) Metabolite Profiling of Root Exudates of Common Bean under Phosphorus Deficiency. Metabolites, 4, 599-611.
http://dx.doi.org/10.3390/metabo4030599
|
|
[33]
|
El-Tony, A.M.E. (1987) Pathological and Physiological Studies on Some Diseases of Pea (Pisum sativum). Master’s Thesis, University of Al-Azhar, Cairo.
|
|
[34]
|
Reeves, D.L. (1969) Phytoalexins and Ortho-Dihydroxy Phenols and Their Relation to Fusarium Root Rot Resistance in Beans. Ph.D. Thesis, University of Colorado State, Fort Collins.
|
|
[35]
|
Abdelal, H.R., Mahrous, M.M., Fadl, F.A., El-Fahl, A.M. and Shatta, H.A. (1984) Susceptibility of Soybean Varieties to Macrophomina phaseolina and Its Relation to Root and Seed Exudates. Agricultural Research Review, 62, 193-200.
|
|
[36]
|
Zayed, M.A., Darrag, I.E., Ali, A.Z. and El-Gantiry, S.M. (1982) Reaction of Soybean Verities to Stemphylium vesicarium (Wallr.) Simmons and Its Relation to the Chemical Constituent of the Plant. Agricultural Research Review, 60, 105-116.
|