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Photocatalytic activities of antimony, iodide, and rare earth metals on SnO2 for the photodegradation of phenol under UV, solar, and visible light irradiations
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Biofunctional Feed Supplemented With By-products of Olive Oil Production Improves Tissue Antioxidant Profile of Lambs
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Concentração de polifenóis no abacaxi pérola, banana prata, mamão Papaya e melancia orgânicos e convencionais
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Analisis Aktivitas Antioksidan, Analisis Kandungan Gizi, Uji Organoleptik Snack Bar Sesame Seed Dan Tepung Labu Kuning Sebagai Alternatif Makanan …
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Vaccinium myrtillus L. fruits as a novel source of phenolic compounds with health benefits and industrial applications-a review
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Altered redox status, DNA damage and modulation of L-tryptophan metabolism contribute to antimicrobial action of curcumin
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Phytochemicals, chlorophyll pigments, antioxidant activity, relative expansion ratio, and microstructure of dried okra pods: swell-drying by instant controlled pressure …
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Evaluation of anti-ageing properties of Moringa oliefera Lam., Centella asiatica (L.) Urban, Clitoria ternatea L. and Cosmos caudatus Kunth. for potential application as …
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Comparative study on radical scavenging activity and phenolic compounds content in water bark extracts of alder (Alnus glutinosa (L.) Gaertn.), oak (Quercus robur L.) and pine (Pinus sylvestris L.)
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Polyphenols as Natural Antioxidants: Sources, Extraction and Applications in Food, Cosmetics and Drugs
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Thermal Azide-Alkyne Cycloaddition (TAAC) as Efficient Clicked Chemistry Tool for the Functionalization of Dendrimers and Polymers
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Lipids, Reactive Oxygen Species, and Health
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Synthesis and antioxidant study of new polyphenolic hybrid-coumarins
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Assessing the Impact of Collective Marketing of Paddy Rice in Innovation Platforms by Smallholder Producers in Benin
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In-vitro Assessment of Cholinesterase Inhibitory and Thrombolytic Activity of Six Available Citrus Fruits in Bangladesh: Relevant for Treating Neurodegenerative …
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Elaboración de una bebida alcohólica a partir de suero de leche dulce proveniente de queso fresco y mora (rubus glaucus benth)
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Régulation de l'inflammation par les extraits de Rubus fruticosus et Zizyphus vulgaris
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The flavonoids composition of Bulgarian foods–comparison with USDA database
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Comparative Metabolic Phenotyping of Tomato (Solanum lycopersicum) for the Identification of Metabolic Signatures in Cultivars Differing in Resistance to Ralstonia …
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Chemical composition, antioxidant and antibacterial activities and evaluation of cytotoxicity of the fractions obtained from Selaginella convoluta (Arn.) …
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Phytochimie, fractionnement et activités antioxydante et antibactérienne des extraits de Urginea maritima et Urtica pilulifera
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Formación de nanocomplejos entre polifenoles de cáscaras de manzanas y beta-lactoglobulina para su potencial aplicación en alimentos funcionales
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