American Journal of Plant Sciences

Volume 5, Issue 3 (February 2014)

ISSN Print: 2158-2742   ISSN Online: 2158-2750

Google-based Impact Factor: 1.20  Citations  h5-index & Ranking

Corn Growth Response to Elevated CO2 Varies with the Amount of Nitrogen Applied

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DOI: 10.4236/ajps.2014.53042    4,568 Downloads   7,570 Views  Citations
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ABSTRACT

Corn, with C4 photosynthetic metabolism, often has no photosynthetic or yield response to elevated carbon dioxide concentrations. In C3 species, the yield stimulation at elevated carbon dioxide concentrations often decreases with nitrogen limitation. I tested whether such a nitrogen interaction occurred in corn, by growing sweet corn in field plots in open top chambers at ambient and elevated (ambient + 180 mmol·mol-1) carbon dioxide concentrations for four seasons, with six nitrogen application rates, ranging from half to twice the locally recommended rate. At the recommended rate of nitrogen application, no carbon dioxide effect on production occurred. However, both ear and leaf plus stem biomass were lower for the elevated carbon dioxide treatment than for the ambient treatment at less than the recommended rate of nitrogen application, and higher at the highest rates of nitrogen application. There were no significant responses of mid-day leaf gas exchange rates to nitrogen application rate for either carbon dioxide treatment, and elevated carbon dioxide did not significantly increase leaf carbon dioxide assimilation rates at any nitrogen level. Leaf area index during vegetative growth increased more with nitrogen application rate at elevated than at ambient carbon dioxide. It is concluded that elevated carbon dioxide increased the responsiveness of corn growth to nitrogen application by increasing the response of leaf area to nitrogen application rate, and that elevated carbon dioxide increased the amount of nitrogen required to achieve maximum yields.

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J. Bunce, "Corn Growth Response to Elevated CO2 Varies with the Amount of Nitrogen Applied," American Journal of Plant Sciences, Vol. 5 No. 3, 2014, pp. 306-312. doi: 10.4236/ajps.2014.53042.

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