Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journal
Citations
Journals Menu
Articles
Archive
Indexing
Aims & Scope
Editorial Board
For Authors
Publication Fees
Open Special Issues
Published Special Issues
Special Issues Guideline
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.org/journal/fns
E-mail:
fns@scirp.org
Google-based Impact Factor:
2.37
Citations
Journals Menu
Articles
Archive
Indexing
Aims & Scope
Editorial Board
For Authors
Publication Fees
"
Development of Child-Friendly Fish Dishes to Increase Young Children’s Acceptance and Consumption of Fish
"
written by
Lyndsey R. Huss, Sean D. McCabe, Jennifer Dobbs-Oates, John Burgess, Carl Behnke, Charles R. Santerre, Sibylle Kranz
,
published by
Food and Nutrition Sciences
,
Vol.4 No.10A, 2013
has been cited by the following article(s):
Google Scholar
CrossRef
[1]
El consumo de omega 3 y su relación con el rendimiento académico de los estudiantes.
MENTOR revista de investigación educativa y …
,
2023
[2]
Volumen 2
Director
,
2023
[3]
ОБОСНОВАНИЕ ТЕХНОЛОГИИ ФУНКЦИОНАЛЬНОГО ПРОДУКТА «СОСИСКИ РЫБНЫЕ» ДЛЯ ДЕТЕЙ МЛАДШЕГО ВОЗРАСТА
Вестник Камчатского …
,
2022
[4]
Intake Levels of Fish in the UK Paediatric Population
Nutrients
,
2017
[5]
Food sources of EPA and DHA in the diets of American children: NHANES 2003–2010
2015
[6]
Food Sources of EPA and DHA in the Diets of American Children, NHANES 2003-2010
2015
[7]
Bridging the omega-3 gap: The disparity between actual and target intakes of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in children
2014
[8]
ВЕСТНИК КАМЧАТСКОГО ГОСУДАРСТВЕННОГО ТЕХНИЧЕСКОГО УНИВЕРСИТЕТА
[1]
Intake Levels of Fish in the UK Paediatric Population
Nutrients
,
2017
DOI:
10.3390/nu9040392
Most cited
Most downloaded
E-Mail Alert
FNS Subscription
Publication Ethics & OA Statement
Frequently Asked Questions
Recommend to Peers
Recommend to Library
Contact us
Disclaimer
History Issue
Open Special Issues
Published Special Issues
Special Issues Guideline
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
About SCIRP
Publication Fees
For Authors
Peer-Review Issues
Special Issues
News
Service
Manuscript Tracking System
Subscription
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top