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Evaluation of Health Risks Associated with Potential Toxic Elements in Selected Vegetables Consumed in the Western Black Sea Region of Turkey
ACS Omega,
2025
DOI:10.1021/acsomega.3c08152
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Evaluation of Health Risks Associated with Potential Toxic Elements in Selected Vegetables Consumed in the Western Black Sea Region of Turkey
ACS Omega,
2025
DOI:10.1021/acsomega.3c08152
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Assessment of the level of heavy metals absorbed from farm soil by tomato during production and its health implications to consumers in Gida Ayana District, Ethiopia
International Journal of Environmental Analytical Chemistry,
2025
DOI:10.1080/03067319.2024.2305237
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Assessment of the level of heavy metals absorbed from farm soil by tomato during production and its health implications to consumers in Gida Ayana District, Ethiopia
International Journal of Environmental Analytical Chemistry,
2024
DOI:10.1080/03067319.2024.2305237
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Heavy metals in dates (Phoenix dactylifera L.) collected from Medina and Dhaka City markets, and assessment of human health risk
Environmental Systems Research,
2024
DOI:10.1186/s40068-024-00354-7
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Health Risk Assessment of Metal Contamination in Four Green Leafy Vegetables from Various Open Markets in Benghazi
Journal of Pure & Applied Sciences ,
2024
DOI:10.51984/jopas.v23i2.3042
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Heavy metals concentration and health risk assessment in peanut and date palm from Jigjiga City Markets, Ethiopia
Discover Environment,
2024
DOI:10.1007/s44274-024-00151-0
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Heavy Metals in Commonly Consumed Root and Leafy Vegetables in Dhaka City, Bangladesh, and Assessment of Associated Public Health Risks
Environmental Systems Research,
2022
DOI:10.1186/s40068-022-00261-9
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