Box-Scheme Based Delivery System of Locally Produced Organic Food: Evaluation of Logistics Performance

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Journal of Service Science and Management

ISSN Print: 1940-9893
ISSN Online: 1940-9907
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"Box-Scheme Based Delivery System of Locally Produced Organic Food: Evaluation of Logistics Performance"
written by T. Bosona, G. Gebresenbet, I. Nordmark, D. Ljungberg,
published by Journal of Service Science and Management, Vol.4 No.3, 2011

has been cited by the following article(s):

Google Scholar
CrossRef

[1]	Community-Oriented motivations and knowledge sharing as drivers of success within food assemblies
	2020

[2]	Local and Organic Food Distribution Systems: Towards a Future Agenda
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[3]	How to avoid the tragedy of alternative food networks (AFNs)? The impact of social capital and transparency on AFN performance
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[4]	The logistics of the short food supply chain: A literature review
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[5]	Knowledge transfer driving community-based business models towards sustainable food-related behaviours: a commons perspective
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[6]	LOCAL DISTRIBUTION OF ORGANIC FOOD: A REVIEW AND RESEARCH AGENDA
	9th International Conference on Operations and Supply Chain Management (OSCM), 2019

[7]	Food Supply Chains Managements: Traceability Issues-Review
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[8]	Helping users adopt and delegate agency to autonomous agents in everyday life
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[9]	Prospect of phytoaccumulation of arsenic by Brassica juncea (L.) in Bangladesh
	2018

[10]	Consumer's participation in the local organic box schemes in England: Is it about ethics?
	2017

[11]	Does scale matter? Investigating the growth of a local organic box scheme in Austria
	Journal of Rural Studies, 2017

[12]	Farms in a box: How a new e-commerce solution is disrupting the purchasing of fresh produce online
	2017

[13]	Effective Coordination in Regional Food Supply Chains
	2016

[14]	Supply chain strategies for speciality foods: a Norwegian case study
	Polymer-Plastics Technology and Engineering, 2016

[15]	Food supply chain sustainable performance in plant decision
	International Journal of Food Properties, 2016

[16]	Analysis of Food Hub Commerce and Participation Using Agent-Based Modeling: Integrating Financial and Social Drivers
	Human Factors: The Journal of the Human Factors and Ergonomics Society, 2016

[17]	Native American Food Security and Traditional Foods: A Review of the Literature
	Sociology Compass, 2015

[18]	Assessment of local food distribution
	2015

[19]	A hybrid simulation model of inbound logistics operations in regional food supply systems
	WSC 2015 Proceedings of the 2015 Winter Simulation Conference, 2015

[20]	Analysis of Food Hub Commerce and Participation Using Agent-Based Modeling Integrating Financial and Social Drivers
	2015

[21]	Vehicle Routing Solution Reduces Transportation Costs for Organic Farmers Serving the Domestic Market in Turkey
	International Journal of Applied, 2014

[22]	LOCAL FOOD PRODUCERS AND THEIR SUPPLY AND MARKETING CHANNELS IN SWEDEN
	2013

[23]	An Evaluation Approach for Regional Logistics Abilities
	NULL 2013

[24]	Conceptual model for improving local food supply chain logistics
	Proceedings of the 13th World Conference on Transport Research, 2013

[25]	Modelling a Collaborative Network in the Agri-Food Sector Using ARCON Framework: The PROVE Case Study
	Collaborative Networks in the …, 2012

[26]	Internal Logistics and Jamaica's Competitiveness”
	A Brewster, 2011

[27]	E-Commerce Markets: Opportunities and Challenges for the Western Cape Agricultural Sector

[1]	Knowledge transfer driving community-based business models towards sustainable food-related behaviours: a commons perspective Knowledge Management Research & Practice, 2021 DOI:10.1080/14778238.2019.1664271

[2]	The logistics of the short food supply chain: A literature review Sustainable Production and Consumption, 2021 DOI:10.1016/j.spc.2020.10.002

[3]	Exploring Digital Ecosystems Lecture Notes in Information Systems and Organisation, 2020 DOI:10.1007/978-3-030-23665-6_32

[4]	How to avoid the tragedy of alternative food networks (AFNs)? The impact of social capital and transparency on AFN performance British Food Journal, 2020 DOI:10.1108/BFJ-07-2019-0537

[5]	Food supply chain sustainable performance in plant decision International Journal of Advanced Logistics, 2016 DOI:10.1080/2287108X.2015.1103542

[6]	Supply chain strategies for speciality foods: a Norwegian case study Production Planning & Control, 2016 DOI:10.1080/09537287.2016.1156779

[7]	Analysis of Food Hub Commerce and Participation Using Agent-Based Modeling Human Factors: The Journal of the Human Factors and Ergonomics Society, 2016 DOI:10.1177/0018720815621173

[8]	A hybrid simulation model of inbound logistics operations in regional food supply systems 2015 Winter Simulation Conference (WSC), 2015 DOI:10.1109/WSC.2015.7408276

[9]	Native American Food Security and Traditional Foods: A Review of the Literature Sociology Compass, 2015 DOI:10.1111/soc4.12284

[10]	Native American Food Security and Traditional Foods: A Review of the Literature Sociology Compass, 2015 DOI:10.1111/soc4.12284

[11]	Collaborative Networks in the Internet of Services IFIP Advances in Information and Communication Technology, 2012 DOI:10.1007/978-3-642-32775-9_34

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