Solid-State Cultivation of Edible Oyster Mushrooms, <i>Pleurotus</i> spp. under Laboratory Conditions

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ISSN Print: 2165-3402
ISSN Online: 2165-3410
www.scirp.org/journal/aim
E-mail: aim@scirp.org

"Solid-State Cultivation of Edible Oyster Mushrooms, Pleurotus spp. under Laboratory Conditions"
written by Anastasia A. Shnyreva, Elena Y. Kozhevnikova, Artem V. Barkov, Alla V. Shnyreva,
published by Advances in Microbiology, Vol.7 No.2, 2017

has been cited by the following article(s):

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[2]	Challenges and opportunities in producing high-quality edible mushrooms from lignocellulosic biomass in a small scale
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[4]	PENGARUH PENAMBAHAN JELARUT (Maranta arundinacea) DAN SEKAM PADI PADA MEDIA TANAM TERHADAP PERTUMBUHAN DAN HASIL JAMUR TIRAM …
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[5]	Identification of a Malaysian tiger milk mushroom specimen and characterisation of its mycelial (1, 3)-β-D-Glucan/Siti Rokhiyah Ahmad Usuldin
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[6]	Green potential of Pleurotus spp. in biotechnology
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[7]	Persilangan Beberapa Spesies Jamur Tiram (Pleurotus Sp.) Secara Konvensional Menggunakan Metode Fusi Miselium
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[8]	PENGARUH SUHU INKUBASI TERHADAP PERSILANGAN JAMUR TIRAM MERAH MUDA (Pleurotus flabellatus) DENGAN JAMUR TIRAM PUTIH (Pleurotus …
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[1]	The application of the scratching technique has the same effect on Pleurotus spp.? Brazilian Archives of Biology and Technology, 2023 DOI:10.1590/1678-4324-2023220736

[2]	Mushrooms as Potential Sources of Active Metabolites and Medicines Frontiers in Microbiology, 2022 DOI:10.3389/fmicb.2022.837266

[3]	Green potential of Pleurotus spp. in biotechnology PeerJ, 2019 DOI:10.7717/peerj.6664

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