Advances in Bioscience and Biotechnology

Advances in Bioscience and Biotechnology

ISSN Print: 2156-8456
ISSN Online: 2156-8502
www.scirp.org/journal/abb
E-mail: abb@scirp.org
"Chemical Composition, Antibacterial Activity of the Essential Oil from Roots of Radix aucklandiae against Selected Food-Borne Pathogens"
written by Jinxiu Liu, Defeng Huang, Donglin Hao, Qingping Hu,
published by Advances in Bioscience and Biotechnology, Vol.5 No.13, 2014
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