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Enginar yan ürünleri ile zenginleştirilmiş bisküvilerin fizikokimyasal ve fonksiyonel özelliklerinin değerlendirilmesi
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Influence of Cynara cardunculus L. Phenolic Compounds on Pseudomonas putida Isolated from the Dairy Industry: Growth and Melanin Bioproduction
Applied Sciences,
2022
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Antioxidant and Anti-Inflammatory Effects of Extracts from Pulsed Electric Field-Treated Artichoke By-Products in Lipopolysaccharide-Stimulated Human THP-1 Macrophages
Foods,
2022
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Valorization of Globe Artichoke (Cynara scolymus) Agro-Industrial Discards, Obtaining an Extract with a Selective Effect on Viability of Cancer Cell Lines
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2020
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Artichoke extracts in cancer therapy: do the extraction conditions affect the anticancer activity?
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HPLC‐UV and LC–MS Analyses of Acylquinic Acids in Geigeria alata (DC) Oliv. & Hiern. and their Contribution to Antioxidant and Antimicrobial Capacity
Phytochemical Analysis,
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HPLC-UV and LC-MS Analyses of Acylquinic Acids in Geigeria alata
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Phytochemical Analysis,
2017
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A UHPLC–MS/MS method for simultaneous determination of twelve constituents from Erigeron breviscapus extract in rat plasma: Application to a pharmacokinetic study
Journal of Chromatography B,
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Phytochemical Studies, Antioxidant Properties and Antimicrobial Activities of Herbal Medicinal Plants Costus and Cidir Used in Saudi Arabia
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2017
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Simultaneous determination and pharmacokinetic study of eight components in rat plasma by UHPLC-MS/MS after oral administration of Hypericum japonicum Thunb extract
Journal of Pharmaceutical and Biomedical Analysis,
2016
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Metabolomic Fingerprinting of Romaneschi Globe Artichokes by NMR Spectroscopy and Multivariate Data Analysis
Phytochemical Analysis,
2016
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