Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
[1] Valorization of Globe Artichoke (Cynara scolymus) Agro-Industrial Discards, Obtaining an Extract with a Selective Effect on Viability of Cancer Cell Lines
2020
[2] Phenolic profile and biological activities of decoctions from Santolina impressa, a Portuguese endemic species
2020
[3] In vitro antimicrobial, antioxidant and anticancer activities of globe artichoke (Cynara cardunculus var. scolymus L.) bracts and receptacles ethanolic extract
2020
[4] Evaluación de los componentes bioactivos, actividad inhibitoria hialuronidasa y la capacidad antioxidante de Pourouma cecropiifolia C. Martius “Uvilla Amazónica”
2020
[5] DRYING KINETICS, HEATING UNIFORMITY AND QUALITY CHANGES DURING MICROWAVE VACUUM DRYING OF ARTICHOKES (CYNARA SCOLYMUS L.)
2019
[6] Treatment of persistent organic pollutants in wastewater with combined advanced oxidation
2019
[7] Down-regulatory effects of green coffee extract on las I and las R virulence-associated genes in Pseudomonas aeruginosa
2019
[8] بررسی اثر زمان برداشت بر برخی از خصوصیات فیتوشیمیایی برگ گیاه دارویی کنگرفرنگی (. Cynara scolymus L)‎
2019
[9] ТЕОРЕТИЧНЕ ОБ?РУНТУВАННЯ ТА ПРАКТИЧНЕ ВИР?ШЕННЯ ПРОБЛЕМИ РОЗРОБКИ ТА ВИРОБНИЦТВА Л?КАРСЬКИХ ЗАСОБ?В ДЛЯ Л?КУВАННЯ ОРГАН?В ТРАВЛЕННЯ
Thesis, 2018
[10] Synthesis and characterisation of stable and efficient nano zero valent iron
Environmental Science and Pollution Research, 2018
[11] Development of extraction methods to obtain high added-value products from industrial processing wastes of" Illex argentinus" and" Cynara scolimus"
2018
[12] Colloidal Gas Aphrons separation to obtain polyphenol rich fractions from artichoke agro-industrial discards
Food and Bioproducts Processing, 2018
[13] Phenolic compounds in edible plants
Варненски медицински форум (Varna Medical Forum), 2017
[14] Phytochemical Studies, Antioxidant Properties and Antimicrobial Activities of Herbal Medicinal Plants Costus and Cidir Used in Saudi Arabia
International Journal of Pharmacology, 2017
[15] A UHPLC–MS/MS method for simultaneous determination of twelve constituents from Erigeron breviscapus extract in rat plasma: Application to a pharmacokinetic study
Journal of Chromatography B, 2017
[16] Biochemical characterization and antioxidant activities of the edible part of globe artichoke cultivars grown in Tunisia
Water International, 2017
[17] Nutritional value and chemical composition of Greek artichoke genotypes
Food Chemistry, 2017
[18] Simultaneous determination and pharmacokinetic study of eight components in rat plasma by UHPLC-MS/MS after oral administration of Hypericum japonicum Thunb extract
Journal of pharmaceutical and biomedical analysis, 2016
[19] Metabolomic Fingerprinting of Romaneschi Globe Artichokes by NMR Spectroscopy and Multivariate Data Analysis
Phytochemical Analysis, 2016
[20] HPLC‐UV and LC–MS Analyses of Acylquinic Acids in Geigeria alata (DC) Oliv. & Hiern. and their Contribution to Antioxidant and Antimicrobial Capacity
Phytochemical Analysis, 2016
Free SCIRP Newsletters
Copyright © 2006-2021 Scientific Research Publishing Inc. All Rights Reserved.
Top