Reduction in Nitrogen Prior to Harvest Increases Phenolic Content of Baby Red Lettuce Leaves

Journals Menu

Follow SCIRP

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.org/journal/as
E-mail: as@scirp.org

"Reduction in Nitrogen Prior to Harvest Increases Phenolic Content of Baby Red Lettuce Leaves"
written by Dario Stefanelli, Sonja Winkler, Christine Frisina, Rod Jones,
published by Agricultural Sciences, Vol.5 No.6, 2014

has been cited by the following article(s):

[1]	Minimally processed ready-to-eat baby-leaf vegetables: Production, processing, storage, microbial safety and nutritional potential
	Artificial Cells Nanomedicine and Biotechnology, 2016

Follow SCIRP

Free SCIRP Newsletters

Add your e-mail address to receive free newsletters from SCIRP.

Top