Integrated Logistics Network for the Supply Chain of Locally Produced Food, Part II: Assessment of E-Trade, Economic Benefit and Environmental Impact

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Journal of Service Science and Management

ISSN Print: 1940-9893
ISSN Online: 1940-9907
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"Integrated Logistics Network for the Supply Chain of Locally Produced Food, Part II: Assessment of E-Trade, Economic Benefit and Environmental Impact"
written by Ingrid Nordmark, David Ljungberg, Girma Gebresenbet, Techane Bosona, Rein Jüriado,
published by Journal of Service Science and Management, Vol.5 No.3, 2012

has been cited by the following article(s):

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[7]	A Study of Logistics Integration in Sustainable Food Supply: A Case of „Samvad Social Technologies‟
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[8]	Dynamic Optimization of Fuel and Logistics Costs as a Tool in Pursuing Economic Sustainability of a Farm
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[12]	Logistic Issues and Impacts of Short Food Supply Chains: Case Studies in Nord–Pas de Calais, France
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[13]	Supply chain strategies for speciality foods: a Norwegian case study
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[14]	Collaboration and commitment in a regional supermarket supply chain
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[15]	Exploring Collaborative Farm Market Networks for Beginning Farm Business Survival
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[16]	Integration of logistics network in local food supply chains
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[17]	Planning the distribution of agricultural products in a short distribution channel
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[18]	Conceptual model for improving local food supply chain logistics
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[19]	Analyse des facteurs influençant l'adoption du circuit court en tant qu'innovation verte

[1]	Agricultural Value Chains - Some Selected Issues [Working Title] Sustainable Development, 2023 DOI:10.5772/intechopen.110429

[2]	Dark stores in the City of Light: Geographical and transportation impacts of ‘quick commerce’ in Paris Research in Transportation Economics, 2023 DOI:10.1016/j.retrec.2023.101333

[3]	Dark stores in the City of Light: Geographical and transportation impacts of ‘quick commerce’ in Paris Research in Transportation Economics, 2023 DOI:10.1016/j.retrec.2023.101333

[4]	Agricultural Value Chains - Some Selected Issues Sustainable Development, 2023 DOI:10.5772/intechopen.110429

[5]	Fresh agricultural product logistics network governance: insights from small-holder farms in a developing country International Journal of Logistics Research and Applications, 2023 DOI:10.1080/13675567.2022.2107625

[6]	Improving vegetable supply chain collaboration: a case study in Vietnam Supply Chain Management: An International Journal, 2022 DOI:10.1108/SCM-05-2020-0194

[7]	Fresh agricultural product logistics network governance: insights from small-holder farms in a developing country International Journal of Logistics Research and Applications, 2022 DOI:10.1080/13675567.2022.2107625

[8]	The logistics of the short food supply chain: A literature review Sustainable Production and Consumption, 2021 DOI:10.1016/j.spc.2020.10.002

[9]	Food Supply Chains in Cities 2020 DOI:10.1007/978-3-030-34065-0_8

[10]	Implications of Green Logistics Management on Sustainable Business and Supply Chain Performance: Evidence from a Survey in the Greek Agri-Food Sector Sustainability, 2020 DOI:10.3390/su122410515

[11]	Dynamic Optimization of Fuel and Logistics Costs as a Tool in Pursuing Economic Sustainability of a Farm Sustainability, 2019 DOI:10.3390/su11195463

[12]	Transforming the Rural Research in Rural Sociology and Development, 2017 DOI:10.1108/S1057-192220170000024011

[13]	Supply chain strategies for speciality foods: a Norwegian case study Production Planning & Control, 2016 DOI:10.1080/09537287.2016.1156779

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