Climate Change Favors Grapevine Production in Temperate Zones

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Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
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"Climate Change Favors Grapevine Production in Temperate Zones"
written by Bruno Koch, Fritz Oehl,
published by Agricultural Sciences, Vol.9 No.3, 2018

has been cited by the following article(s):

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[1]	Climatic Challenge for Global Viticulture and Adaptation Strategies
	… : Resilience to Climate …, 2023

[2]	Phenology and production of Hassaoui grapevines as affected by climate anomalies in Al Ahsa region
	Saudi Journal of Biological Sciences, 2022

[3]	A Review on the Observed Climate Change in Europe and Its Impacts on Viticulture
	Atmosphere, 2022

[4]	Projections of Climate Change Impacts on Flowering-Veraison Water Deficits for Riesling and Müller-Thurgau in Germany
	Remote Sensing, 2022

[5]	Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy
	Italian Journal of …, 2022

[6]	The Impact of Temperature and Precipitation Change on the Production of Grapes in the Czech Republic
	Sustainability, 2022

[7]	Mitigation and Adaptation Practices to the Impact of Climate Change on Wine Grape Production, with Special Reference to the South African Context
	South African Journal of Enology and Viticulture, 2022

[8]	The Impact of Climate Change on the Sugar Content of Grapes and the Sustainability of their Production in the Czech Republic
	2021

[9]	Vine growing and production in global context
	2021

[10]	Features of physicochemical and organoleptic characteristics of wine from Krasnostop Zolotovsky grapevine variety
	2021

[11]	Influence of Climate Warming on Grapevine (Vitis vinifera L.) Phenology in Conditions of Central Europe (Slovakia)
	2021

[12]	Accuracy of Interpolated Versus In-Vineyard Sensor Climate Data for Heat Accumulation Modelling of Phenology
	2021

[13]	Climate change impacts on plant phenology: Grapevine (Vitis vinifera) bud break in wintertime in Southern Italy
	Foods, 2021

[14]	Economic and institutional aspects of wine consumption in the context of globalization and climate change in Europe and Russia
	Terra Economicus, 2021

[15]	Фенология нового сорта винограда Подарок Дмитрия в нестабильных погодных условиях Юга России
	Плодоводство и …, 2020

[16]	Effects of UV-B and water deficit on the physiology and chemical composition of Vitis vinifera L. cv. Pinot noir: A thesis submitted in partial fulfilment of the requirements …
	2020

[17]	Changes in the grapevine's growth cycle in Southern Finland in the 2000s–comparison between two first decades
	2020

[18]	IMPACT OF CHANGING CLIMATIC FACTORS ON PHYSIOLOGICAL AND VEGETATIVE GROWTH PARAMETERS OF YOUNG GRAFTED GRAPEVINES
	2020

[19]	The Influence of Climate on Agricultural Decisions for Three European Crops: A Systematic
	2020

[20]	Grapevine responses to heat stress and global warming
	2020

[21]	The Influence of Climate on Agricultural Decisions for Three European Crops: A Systematic Review
	2020

[22]	From Phenotyping to Phenomics: Present and Future Approaches in Grape Trait Analysis to Inform Grape Gene Function
	2019

[23]	Changes in thermal resources and limitations for Georgian viticulture
	2019

[24]	Bioclimatic conditions of the Portuguese wine denominations of origin under changing climates
	2019

[25]	The climate change influences and trends on the grapevine growing in Southern Romania: A long-term study
	2019

[26]	Arbuskuläre Mykorrhizapilze im Rebberg
	2018

[27]	Diversity of arbuscular mycorrhizal fungi in no-till and conventionally tilled vineyards
	2018

[28]	EFECTOS ESTACIONALES DEL CLIMA EN VIÑEDOS: CASO EN URUGUAY

[1]	Seasonal variability in the effect of temperature on key phenological stages of four table grapes cultivars International Journal of Biometeorology, 2023 DOI:10.1007/s00484-023-02452-0

[2]	Seasonal variability in the effect of temperature on key phenological stages of four table grapes cultivars International Journal of Biometeorology, 2023 DOI:10.1007/s00484-023-02452-0

[3]	The Impact of Temperature and Precipitation Change on the Production of Grapes in the Czech Republic Sustainability, 2022 DOI:10.3390/su14063202

[4]	Projections of Climate Change Impacts on Flowering-Veraison Water Deficits for Riesling and Müller-Thurgau in Germany Remote Sensing, 2022 DOI:10.3390/rs14061519

[5]	A Review on the Observed Climate Change in Europe and Its Impacts on Viticulture Atmosphere, 2022 DOI:10.3390/atmos13050837

[6]	Impact of long-term (1764-2017) air temperature on phenology of cereals and vines in two locations of northern Italy Italian Journal of Agronomy, 2022 DOI:10.4081/ija.2022.2164

[7]	Vine growing and production in global context SHS Web of Conferences, 2021 DOI:10.1051/shsconf/20219207042

[8]	Features of physicochemical and organoleptic characteristics of wine from Krasnostop Zolotovsky grapevine variety E3S Web of Conferences, 2021 DOI:10.1051/e3sconf/202127301012

[9]	Climate Change Impacts on Plant Phenology: Grapevine (Vitis vinifera) Bud Break in Wintertime in Southern Italy Foods, 2021 DOI:10.3390/foods10112769

[10]	The Influence of Climate on Agricultural Decisions for Three European Crops: A Systematic Review Frontiers in Sustainable Food Systems, 2020 DOI:10.3389/fsufs.2020.00064

[11]	Grapevine Responses to Heat Stress and Global Warming Plants, 2020 DOI:10.3390/plants9121754

[12]	The Impact of Climate Change on the Sugar Content of Grapes and the Sustainability of their Production in the Czech Republic Sustainability, 2020 DOI:10.3390/su13010222

[13]	Bioclimatic conditions of the Portuguese wine denominations of origin under changing climates International Journal of Climatology, 2019 DOI:10.1002/joc.6248

[14]	Changes in thermal resources and limitations for Georgian viticulture Australian Journal of Grape and Wine Research, 2019 DOI:10.1111/ajgw.12412

[15]	The Grape Genome Compendium of Plant Genomes, 2019 DOI:10.1007/978-3-030-18601-2_10

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