Investigating Supply Chain Integration Effects on Environmental Performance in the Jordanian Food Industry

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DOI: 10.4236/ajor.2015.54019    4,748 Downloads   7,454 Views  Citations

ABSTRACT

The purpose of this study was to examine the effects of supply chain integration on environmental performance of food manufacturing companies in Jordan. Data for this study were collected from one hundred and nineteen food companies. To answer the study questions, and to verify its hypotheses, descriptive statistical tools and linear regression tests were used. The study results indicated that supply chain integration positively affected environmental performance. Additionally, the results showed that supply chain integration positively affected environmental control and pollution management.

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Al-Zu’bi, Z. , Tarawneh, E. , Abdallah, A. and Fidawi, M. (2015) Investigating Supply Chain Integration Effects on Environmental Performance in the Jordanian Food Industry. American Journal of Operations Research, 5, 247-257. doi: 10.4236/ajor.2015.54019.

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