Volume 7, Number 4, April 2016 (Special Issue on Infant and Child Nutrition)

Cover Page, Table of Contents and Others: PDF (size: 140KB)

• Energy Drinks Do Not Improve Le Parkour Performance: A Randomized Controlled Study ()
  Diana Madureira, Jeferson Oliveira Santana, Bruno Avelar, Cesar Augustus de Sousa Zocoler, Bruno Rodrigues, Érico Chagas Caperuto
  Food and Nutrition Sciences Vol.7 No.4,  April 28, 2016
  DOI: 10.4236/fns.2016.74035    1,873 Downloads  3,106 Views   Citations
  This article belongs to the Special Issue on
• The Study of Food-Grade Induced Expression and Enzymatic Properties of L-Arabinose Isomerase from Lactobacillus plantarum WU14 with High D-Tagatose Yield ()
  Xiaoyu Chang, Bi Ying, Yanli Zhang, Huifang Cao, Tong Zhou, Ping’an Zhong, Bo Xu
  Food and Nutrition Sciences Vol.7 No.4,  April 28, 2016
  DOI: 10.4236/fns.2016.74034    2,229 Downloads  3,686 Views   Citations
  This article belongs to the Special Issue on
• Pathophysiological Justification for Allergen Immunotherapy in Food Allergy ()
  Marta Chełmińska, Katarzyna Puźniakowska
  Food and Nutrition Sciences Vol.7 No.4,  April 28, 2016
  DOI: 10.4236/fns.2016.74031    2,730 Downloads  4,930 Views   Citations
  This article belongs to the Special Issue on
• Evaluation of the Effect of Gurusa, a Ugandan Cereal-Based Fermented Food on Serum Lipid Profile and Body Weight of Wistar Albino Rats ()
  Atamgba Agbor Asuk, Abbas Kisambira, Muhammad Lubowa, Denis Ssenabulya
  Food and Nutrition Sciences Vol.7 No.4,  April 27, 2016
  DOI: 10.4236/fns.2016.74030    1,663 Downloads  3,163 Views   Citations
  This article belongs to the Special Issue on
• Assessment of Lipid Quality and Composition of Commercial Infant Milk Formulas in Mexico: Emphasis on Trans Fatty Acid Isomers ()
  Ayala-Moreno María del Rosario, Fernández-Callejas José María Salvador, Maldonado-Hernández Jorge
  Food and Nutrition Sciences Vol.7 No.4,  April 27, 2016
  DOI: 10.4236/fns.2016.74029    2,290 Downloads  3,415 Views   Citations
  This article belongs to the Special Issue on Infant and Child Nutrition
• Comparison of Child Lunch Meals in Brazil ()
  Carolina Martins, Natália Sanchez Oliveira Jensen, Silvia Maria Franciscato Cozzolino
  Food and Nutrition Sciences Vol.7 No.4,  April 25, 2016
  DOI: 10.4236/fns.2016.74028    2,319 Downloads  3,617 Views   Citations
  This article belongs to the Special Issue on
• Nutritional Composition of Orange Juice: A Comparative Study between French Commercial and Home-Made Juices ()
  Aurelie Chanson-Rolle, Veronique Braesco, Julien Chupin, Laurence Bouillot
  Food and Nutrition Sciences Vol.7 No.4,  April 25, 2016
  DOI: 10.4236/fns.2016.74027    6,759 Downloads  14,621 Views   Citations
  This article belongs to the Special Issue on Juice
• A Re-Evaluation of Allometric Relationships for Circulating Concentrations of Glucose in Mammals ()
  Colin G. Scanes
  Food and Nutrition Sciences Vol.7 No.4,  April 22, 2016
  DOI: 10.4236/fns.2016.74026    2,083 Downloads  3,163 Views   Citations
  This article belongs to the Special Issue on
• Linear Regression Relationship between Lychee Juice Content and Buffering Capacity ()
  Jijun Wu, Yujuan Xu, Gengsheng Xiao, Yuanshan Yu, Jing Wen
  Food and Nutrition Sciences Vol.7 No.4,  April 22, 2016
  DOI: 10.4236/fns.2016.74025    2,047 Downloads  3,194 Views   Citations
  This article belongs to the Special Issue on Juice
• Liraglutide (Saxenda^®) as a Treatment for Obesity ()
  Erin St. Onge, Shannon A. Miller, Carol Motycka
  Food and Nutrition Sciences Vol.7 No.4,  April 20, 2016
  DOI: 10.4236/fns.2016.74024    6,480 Downloads  11,024 Views   Citations
  This article belongs to the Special Issue on
• Effect of Pectin Lyase Enzyme on Fermentation and Drying of Cocoa (Theobroma cacao L.): An Alternative to Improve Raw Material in the Industry of Chocolate ()
  Maritza Gil, Francy Orrego, Edith Cadena, Rosa Alegria, Julian Londono-Londono
  Food and Nutrition Sciences Vol.7 No.4,  April 20, 2016
  DOI: 10.4236/fns.2016.74023    2,676 Downloads  4,705 Views   Citations
  This article belongs to the Special Issue on