Volume 3, Number 2B, April 2014 (Special Issue on )

Cover Page, Table of Contents and Others: PDF (size: 151KB)

Crop Water Requirements in Egypt Using Remote Sensing Techniques ()

Mohammed A. El-Shirbeny, Abd-Elraouf M. Ali, Nasser H. Saleh

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 6, 2014

DOI: 10.4236/jacen.2014.32B010  5,707 Downloads  8,480 Views   Citations
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Chemical Characterisation of the Industrial Residues of the Pineapple (Ananas comosus) ()

María Elena Sánchez Pardo, María Elena Ramos Cassellis, Rosalva Mora Escobedo, Epifanio Jiménez García

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B009  5,439 Downloads  7,145 Views   Citations
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Technological Experiments for the Enhancement of Glycerol Content in High Quality Wines ()

Cs. Csutorás, O. Hudák, K. Rácz, L. Rácz

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B008  2,433 Downloads  3,250 Views   Citations
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Large Scale Experiments on the Investigation of the Effect of High Concentrations of Aflatoxin B1 on the Fermentation of Different Wines ()

Cs. Csutorás, K. Rácz, G. Z. Nagy, O. Hudák, L. Rácz

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B007  2,477 Downloads  3,434 Views   Citations
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Sensor with Intact or Modified Yeast Cells as Rapid Device for Toxicological Test of Chemicals ()

Roberto Dragone, Chiara Frazzoli, Gerardo Grasso, Gloria Rossi

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B006  4,379 Downloads  5,497 Views   Citations
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Evaluation of the Antioxidant Activity of Ethanolic Extracts of Some Varieties of Onions ()

María del Carmen Gutierrez, Patricia Della Rocca, Elizabeth De Seta, Fernando Reina

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B005  3,962 Downloads  5,059 Views   Citations
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Multivariate Study and Analysis of the Production of Citric Acid from Dates by Surface Method ()

Khalid Al-Shoaily, Mansoura Al-Amri, Fouzia Al-Rawahi, Muhammad Al-Sidrani, Amal Al-Ghafri

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B004  3,946 Downloads  4,819 Views   Citations
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Local Role of Food Producers' Communities for a Global One-Health Framework: The Experience of Translational Research in an Italian Dairy Chain ()

Chiara Frazzoli, Alberto Mantovani, Roberto Dragone

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B003  3,204 Downloads  4,201 Views   Citations
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Ohmic Heating for Tofu Making—A Pilot Study ()

Cheng-Chang Lien, Yu-Chieh Shen, Ching-Hua Ting

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B002  3,024 Downloads  3,970 Views   Citations
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Water Scrubbing for Removal of Hydrogen Sulfide (H₂S) Inbiogas from Hog Farms ()

Cheng-Chang Lien, Jeng-Lian Lin, Ching-Hua Ting

Journal of Agricultural Chemistry and Environment Vol.3 No.2B,  May 2, 2014

DOI: 10.4236/jacen.2014.32B001  6,379 Downloads  9,038 Views   Citations
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