Prof. Osmar Soares da Silva

Chef of Laboratory of Basic Biology teaching and Research Azarias Salgado

LABAS, Brazil

Professor of Biology, Bioprocess

Email: soares_2.0@outlook.com

Qualifications

2018 Ph.D., Federal Rural University of Pernambuco, Brazil, Biotechnology.

2014 M.Sc., Federal Rural University of Pernambuco, Brazil, Animal Bioscience.

2010 B.Sc., University of Pernambuco, Brazi, Biological Sciences.

Publications (Selected)

1. ALVES, RANIELE OLIVEIRA ; DE OLIVEIRA, RODRIGO LIRA ; DA SILVA, OSMAR SOARES ; PORTO, ANA LÚCIA FIGUEIREDO ; PORTO, CAMILA SOUZA ; PORTO, TATIANA SOUZA . Extractive fermentation for process integration of protease production by Aspergillus tamarii Kita UCP1279 and purification by PEG-Citrate Aqueous Two-Phase System. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, v. 1, p. 1-8, 2021.
2. AMARAL, YURI MATHEUS SILVA ; SILVA, O. S. ; OLIVEIRA, R. L. ; PORTO, TATIANA SOUZA . Production, extraction, and thermodynamics protease partitioning from Kita UCP1279 using PEG/sodium citrate aqueous two-phase systems. PREPARATIVE BIOCHEMISTRY AND BIOTECHNOLOGY, v. 3, p. 1-8, 2020.
3. SANTOS, A. F. A. ; ANDRADE, V. D. ; CARDOSO, B. A. ; SILVA, O. S. ; OLIVEIRA, R. L. ; PORTO, A. L. F. ; PORTO, T. S. ; PORTO, C. S. . Bioprospecting of enzymes produced by Aspergillus tamarii URM 4634, isolated from Caatinga soil, by solid state fermentation. Brazilian Journal of Development, v. 6, p. 25663-25676, 2020.
4. DE OLIVEIRA, RODRIGO LIRA ; DIAS, JÔNATAS LOPES ; DA SILVA, OSMAR SOARES ; PORTO, TATIANA SOUZA . Immobilization of pectinase from Aspergillus aculeatus in alginate beads and clarification of apple and umbu juices in a packed bed reactor. FOOD AND BIOPRODUCTS PROCESSING, v. 1, p. 1-30, 2018.
5. DE OLIVEIRA, RODRIGO LIRA ; DA SILVA, OSMAR SOARES ; CONVERTI, ATTILIO ; PORTO, TATIANA SOUZA . Thermodynamic and kinetic studies on pectinase extracted from Aspergillus aculeatus : Free and immobilized enzyme entrapped in alginate beads. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v. 1, p. 1-1, 2018.
6. DA SILVA, OSMAR SOARES; DE ALMEIDA, ELIZANE MELO ; DE MELO, ALLAN HENRIQUE FÉLIX ; PORTO, TATIANA SOUZA . Purification and characterization of a novel extracellular serine-protease with collagenolytic activity from Aspergillus tamarii URM4634. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v. 117, p. 1081-1088, 2018.
7. DA SILVA, OSMAR SOARES; DE CARVALHO SILVA, JÔNATAS ; DE ALMEIDA, ELIZANE MELO ; SOUSA, FLÁVIA ; GONÇALVES, ODETE SOFIA LOPES ; SARMENTO, BRUNO ; NEVES-PETERSEN, MARIA TERESA ; PORTO, TATIANA SOUZA . Biophysical, photochemical and biochemical characterization of a protease from Aspergillus tamarii URM4634. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v. 1, p. 1-1, 2018.
8. SILVA, Osmar Soares da; ALVES, RANIELE OLIVEIRA ; PORTO, TATIANA SOUZA . PEG-SODIUM CITRATE AQUEOUS TWO-PHASE SYSTEMS TO IN SITU RECOVERY OF PROTEASE FROM Aspergillus tamarii URM4634 BY EXTRACTIVE FERMENTATION. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, v. 11, p. 1-1, 2018.
9. DA SILVA, OSMAR SOARES; GOMES, MATHEUS HENRIQUE GOUVEIA ; DE OLIVEIRA, RODRIGO LIRA ; PORTO, ANA LÚCIA FIGUEIREDO ; CONVERTI, ATTILIO ; PORTO, TATIANA SOUZA . Partitioning and extraction protease from Aspergillus tamarii URM4634 using PEG-citrate aqueous two-phase systems. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY, v. 9, p. 168-173, 2017.
10. ALVES, R. O. ; GOMES, M. H. G. ; SILVA, O. S. ; PORTO, T. S. . Purificação de proteases de Aspergillus tamarii URM4634 por cromatografia de troca iônica. REVISTA BRASILEIRA DE AGROTECNOLOGIA, v. 7, p. 329-334, 2017.
11. SOARES DA SILVA, OSMAR; LIRA DE OLIVEIRA, RODRIGO ; DE CARVALHO SILVA, JONATAS ; CONVERTI, ATTILIO ; SOUZA PORTO, TATIANA . Thermodynamic investigation of an alkaline protease from Aspergillus tamarii URM4634: A comparative approach between crude extract and purified enzyme. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, v. 109, p. 1039-1044, 2017.
12. DA SILVA, OSMAR SOARES; DE OLIVEIRA, RODRIGO LIRA ; SOUZA-MOTTA, CRISTINA MARIA ; PORTO, ANA LÚCIA FIGUEIREDO ; PORTO, TATIANA SOUZA . Novel Protease from Aspergillus tamarii URM4634: Production and Characterization Using Inexpensive Agroindustrial Substrates by Solid-State Fermentation. Advances in Enzyme Research, v. 04, p. 125-143, 2016.
13. MELO, A. H. F. ; GOMES, M. H. G. ; OLIVEIRA, R. L. ; SILVA, O. S. ; PORTO, T. S. . Avaliação da influência do cloreto de cálcio na atividade coagulante e proteásica de Penicillium sp SIS 23. REVISTA BRASILEIRA DE AGROTECNOLOGIA, v. 5, p. 54-57, 2015.
14. HABECK, T. L. ; PROTASIO, B. ; SILVA, O. S. ; SILVA, J. C. ; PORTO, T. S. . Desidratação osmótica do Tomate em soluções ternárias como pré-tratamento para secagem. REVISTA BRASILEIRA DE AGROTECNOLOGIA, v. 5, p. 72-75, 2015.
15. SILVA, J. C. ; SILVA, O. S. ; PEREIRA, E. T. L. ; SOUTO, M. E. M. M. ; PORTO, T. S. . Estudo do Efeito da Pectina Cítrica na Produção de Micotoxinas por Aspergillus niger URM3856. REVISTA BRASILEIRA DE AGROTECNOLOGIA, v. 5, p. 81-86, 2015.
16. SILVA, O. S.; LAURENTINO, T. N. S. ; OLIVEIRA, R. L. ; PORTO, T. S. . Caracterização parcial de proteases por Aspergillus tamarii URM4634 por fermentação em estado sólido (FES). BLUCHER CHEMICAL ENGINEERING PROCEEDINGS, v. 1, p. 1093-1099, 2014.

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