Department of Hospitality Management, Takoradi Technical University, Takoradi, Ghana
Department of Hospitality Management, Takoradi Technical University, Takoradi, Ghana
Department of Hospitality Management, Takoradi Technical University, Takoradi, Ghana
Copyright © 2018 Millicent Amoah, Regina E. Adonu, Eric Paintsil et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
Amoah, M. , Adonu, R. and Paintsil, E. (2018) The Level of Awareness of Fast Food Operators on Food Safety and Hygiene Practices.
Open Access Library Journal,
5, 1-7. doi:
10.4236/oalib.1104392.