Lactose Fermenters - Articles - Scientific Research Publishing

Isolation, Characterization and Antimicrobial Resistance Patterns of Lactose-Fermenter Enterobacteriaceae Isolates from Clinical and Environmental Samples (Articles)

Israa Abdul Jabbar Ibrahim, Tuqa Abdul Kareem Hameed

Open Journal of Medical Microbiology Vol.5 No.4，November 26, 2015

DOI: 10.4236/ojmm.2015.54021 4,666 Downloads 7,549 Views Citations
Erratum to “Isolation, Characterization and Antimicrobial Resistance Patterns of Lactose-Fermenter Enterobacteriaceae Isolates from Clinical and Environmental Samples” [Open Journal of Medical Microbiology 5 (2015) 169-176] (Articles)

Israa Abdul Jabbar Ibrahim, Tuqa Abdul Kareem Hameed

Open Journal of Medical Microbiology Vol.6 No.1，January 12, 2016

DOI: 10.4236/ojmm.2016.61001 3,846 Downloads 5,024 Views Citations
Terahertz Time-Domain Spectroscopy to Identify and Evaluate Anomer in Lactose (Articles)

Satoshi Yamauchi, Sakura Hatakeyam, Yoh Imai, Masayoshi Tonouchi

American Journal of Analytical Chemistry Vol.4 No.12，December 16, 2013

DOI: 10.4236/ajac.2013.412092 4,642 Downloads 7,312 Views Citations
Antilisterial Activity of Lactose Fatty Acid Esters in Milk (Articles)

Seung-Min Lee, Brian Nummer, Brian Nummer, Ashwini Wagh, Marie K. Walsh

Food and Nutrition Sciences Vol.10 No.7，July 19, 2019

DOI: 10.4236/fns.2019.107055 570 Downloads 1,510 Views Citations
The impact of anxiety on lactose intolerance symptoms (Articles)

Veronica Ojetti, Tortora Annalisa, Ianiro Gianluca, Bertucci Flavio, Ferrarese Daniele, Buccelletti Francesco, Zuccala’ Giuseppe, Gasbarrini Antonio

Open Journal of Gastroenterology Vol.3 No.2，May 23, 2013

DOI: 10.4236/ojgas.2013.32015 10,666 Downloads 13,141 Views Citations
Early peak of hydrogen during lactose breath test predicts intestinal motility (Articles)

Veronica Ojetti, Teresa Antonella Di Rienzo, Giovanna D’Angelo, Emidio Scarpellini, Gianluca Rizzo, Maria Chiara Campanale, Antonio Gasbarrini

Open Journal of Gastroenterology Vol.4 No.1，January 23, 2014

DOI: 10.4236/ojgas.2014.41007 4,832 Downloads 7,579 Views Citations
Effect of Lactose on Acid Tolerance of Yogurt Culture Bacteria (Articles)

Behannis Mena, Kayanush Aryana

Food and Nutrition Sciences Vol.11 No.6，June 12, 2020

DOI: 10.4236/fns.2020.116033 659 Downloads 2,675 Views Citations
Results of Combining Phosphorylase Kinase Inhibition with Removal of Precipitating Factors in Large Cohort of Psoriatic Patients: A Proof of Concept Study (Articles)

Madalene C. Y. Heng, Judith Harker, Ming K. Heng

J. of Cosmetics, Dermatological Sciences and Applications Vol.1 No.3，September 20, 2011

DOI: 10.4236/jcdsa.2011.13013 7,343 Downloads 13,212 Views Citations
Optimization of Cultural Condition and Synergistic Effect of Lactose with Carboxymethyl Cellulose on Cellulase Production by Bacillus sp. Isolated from Fecal Matter of Elephant (Elephas maximus) (Articles)

Sangrila Sadhu, Pallab Kumar Ghosh, Tarun Kumar De, Tushar Kanti Maiti

Advances in Microbiology Vol.3 No.3，July 3, 2013

DOI: 10.4236/aim.2013.33040 4,169 Downloads 7,737 Views Citations
Differing Roles for Clostridium acetobutylicum’s Galactose Utilization Pathways (Articles)

C. J. Sund, M. D. Servinsky, E. S. Gerlach

Advances in Microbiology Vol.3 No.6，October 18, 2013

DOI: 10.4236/aim.2013.36065 3,444 Downloads 6,016 Views Citations
Emulsification Properties of Lactose Fatty Acid Esters (Articles)

Seung-Min Lee, Ashwini Wagh, Guneev Sandhu, Marie K. Walsh

Food and Nutrition Sciences Vol.9 No.12，December 7, 2018

DOI: 10.4236/fns.2018.912096 1,490 Downloads 4,075 Views Citations
Physico-Chemical, Microbiological and Sensory Characteristics of Yogurt as Affected by Added Lactose (Articles)

Behannis Mena, Kayanush Aryana

Food and Nutrition Sciences Vol.10 No.10，October 30, 2019

DOI: 10.4236/fns.2019.1010090 1,014 Downloads 3,551 Views Citations
Development of Lactose Free Yogurt Technology for Personalized Nutrition (Articles)

Tatiana Capcanari, Aurica Chirsanova, Eugenia Covaliov, Rodica Siminiuc

Food and Nutrition Sciences Vol.12 No.11，November 26, 2021

DOI: 10.4236/fns.2021.1211082 989 Downloads 5,871 Views Citations
This article belongs to the Special Issue on Dietary Intakes
Effect of Temperature, pH and Amount of Enzyme Used in the Lactose Hydrolysis of Milk (Articles)

Liliana Popescu, Viorica Bulgaru, Rodica Siminiuc

Food and Nutrition Sciences Vol.12 No.12，December 22, 2021

DOI: 10.4236/fns.2021.1212091 1,193 Downloads 18,032 Views Citations
This article belongs to the Special Issue on Dairy Research and Technology
Kinetics and mechanisms of oxidation of d-fructose and d-lactose by permanganate ion in acidic medium (Articles)

Rafia Azmat, Raheela Naz, Noshab Qamar, Imran Malik

Natural Science Vol.4 No.7，July 10, 2012

DOI: 10.4236/ns.2012.47063 13,248 Downloads 18,479 Views Citations
Isolation and Identification of Multi-Drug Resistant Strains of Non-Lactose Fermenting Bacteria from Clinical Refuses in Major Hospitals of Khyber Pakhtunkhwa, Pakistan (Articles)

Muhammad Zahid, Minhas Akbar, Aftab Alam Sthanadar, Pir Asmat Ali, Mudassir Shah, Iram Alam Sthanadar, Muhammad Kaleem, Muhammad Aslam, Khayyam , Nasrullah , Muhammad Ismail Khan, Syeda Mahreen Ul Hassan

Open Journal of Medical Microbiology Vol.4 No.2，June 11, 2014

DOI: 10.4236/ojmm.2014.42014 5,017 Downloads 7,104 Views Citations
First Case of Chromobacterium violaceum as Urinary Tract Infection Agent in Angola (Articles)

Aleksey Shatalov, Ziv Maianski

Open Journal of Medical Microbiology Vol.9 No.1，March 25, 2019

DOI: 10.4236/ojmm.2019.91005 937 Downloads 2,334 Views Citations
Multi-Drug Resistance Pattern of Lactose Non-Fermenting Escherichia coli as Causative Agent of Urine Tract Infections in Luanda, Angola (Articles)

Aleksey Shatalov

Open Journal of Medical Microbiology Vol.9 No.1，January 28, 2019

DOI: 10.4236/ojmm.2019.91001 1,380 Downloads 3,575 Views Citations

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