Milk - Articles - Scientific Research Publishing

Milk Intoxication—A Case Report (Articles)

Alex N. Bastick, Jet J. Bakker, Remi Wulkan, Johannes M. M. Boots

International Journal of Clinical Medicine Vol.3 No.3，May 29, 2012

DOI: 10.4236/ijcm.2012.33045 6,953 Downloads 12,311 Views Citations
Physicochemical and Organoleptic Characteristics of Manufactured Buffalo Milk Yoghurt Incorporated Soy and Corn Milks (Articles)

Fawzy S. Ibrahim, Ateteallah H. Ateteallah, Hussein A. Abd El-aal, Osama S. F. Khalil

Food and Nutrition Sciences Vol.10 No.1，January 8, 2019

DOI: 10.4236/fns.2019.101003 953 Downloads 2,228 Views Citations
Control of Ewe and Goat Cheeses Labelling on the Croatian Market (Articles)

Jasminka Špoljarić, Dijana Plavljanić, Biljana Radeljević, Iva Horvat Kesić, Neven Antunac, Jasmina Havranek, Nataša Mikulec

Food and Nutrition Sciences Vol.8 No.4，April 19, 2017

DOI: 10.4236/fns.2017.84026 1,589 Downloads 3,048 Views Citations
This article belongs to the Special Issue on Food Analysis
Aflatoxin M1 (Aspergillus parasiticus, flavus) Occurrences in Milk and Milk Products and Its Possible Health Effects (Articles)

Nafisatu Bukari, Mabel Kyei Kwofie, Oluwaseyi Adeboye

Advances in Microbiology Vol.10 No.10，October 26, 2020

DOI: 10.4236/aim.2020.1010038 872 Downloads 2,165 Views Citations
Biological and Nutritional Aspects of Human Milk in Feeding of Preterm Infants (Articles)

Marzia Giribaldi, Laura Cavallarin, Cristina Baro, Paola Di Nicola, Alessandra Coscia, Enrico Bertino

Food and Nutrition Sciences Vol.3 No.12，December 10, 2012

DOI: 10.4236/fns.2012.312220 6,376 Downloads 12,526 Views Citations
Composition of Triacylglycerols in Fats of Cow and Goat Milk Produced in Four Zones of Mexico (Articles)

Rey Gutiérrez Tolentino, Salvador Vega y León, Mario Noa Pérez, Marta Coronado Herrera, Acacia Ramírez Ayala, José Jesús Pérez González, Beatriz Schettino Bermúdez, Rutilio Ortiz Salinas, Marcela Vazquez Francisca, Juan Gabriel Rivera Martínez

Food and Nutrition Sciences Vol.6 No.6，April 16, 2015

DOI: 10.4236/fns.2015.66058 4,283 Downloads 6,010 Views Citations
This article belongs to the Special Issue on Dairy Product
Detection of Glucomacropeptide in Raw Milk Adulterated with Cheese Whey in Ecuador (Articles)

Byron Humberto Puga-Torres, Samantha Michele Morales-Arciniega, Luis Fabián Núñez Naranjo, David Isaías De la Torre-Duque, Rolando Martin Campos-Vallejo, Silvana Hipatia Santander-Parra, Enrique César Vayas-Machado

Food and Nutrition Sciences Vol.8 No.6，June 7, 2017

DOI: 10.4236/fns.2017.86040 1,725 Downloads 3,268 Views Citations
Biblical Milk Taboos and Scientific Methodology with Ancient Nomenclature (Articles)

David Iluz, Zohar Amar, Michael Goldberg, Uzi Merin, Yitzhak Katz

Natural Resources Vol.2 No.4，December 9, 2011

DOI: 10.4236/nr.2011.24030 4,245 Downloads 8,562 Views Citations
Effect of Bacteria Exopolysaccharide on Milk Gel Formation (Articles)

Ratmawati Malaka, Tomio Ohashi, Sudirman Baco

Open Journal of Forestry Vol.3 No.4B，November 7, 2013

DOI: 10.4236/ojf.2013.34B004 3,620 Downloads 5,416 Views Citations
Milk Production Performance, Challenges and Opportunities of Dairy Cattle Production in West Hararghe, Oromiya Regional State (Articles)

Ahmedin Abdurehman Musa, Yesihak Yusuf Mummed

Open Journal of Animal Sciences Vol.10 No.1，January 31, 2020

DOI: 10.4236/ojas.2020.101012 1,299 Downloads 5,985 Views Citations
2DGE-coomassie brilliant blue staining used to differentiate pasteurized milk from reconstituted milk (Articles)

Yajun Wu, Ying Chen, Bin Wang, Haiyan Wang, Fei Yuan, Guiming Zhao

Health Vol.1 No.3，December 1, 2009

DOI: 10.4236/health.2009.13024 6,424 Downloads 11,727 Views Citations
Effect of Feeding a Combination of Zinc, Manganese and Copper Methionine Chelates of Early Lactation High Producing Dairy Cow (Articles)

Ghada Mostafa El Ashry, Ayman Abdel Mohsen Hassan, Soliman Mohamed Soliman

Food and Nutrition Sciences Vol.3 No.8，August 8, 2012

DOI: 10.4236/fns.2012.38144 6,545 Downloads 11,002 Views Citations
Effects of season calving and managements on lactating curves in two different farms (organic vs conventional) in buffalo cows (Articles)

Fiorella Sarubbi, Franca Polimeno, Giuseppe Auriemma, Giuseppe Maglione, Rodolfo Baculo, Raffaele Palomba

Open Journal of Animal Sciences Vol.3 No.1，January 29, 2013

DOI: 10.4236/ojas.2013.31012 4,494 Downloads 7,436 Views Citations
Effect of Bacterial Content and Somatic Cell Count on Sheep Milk Quality in Kosovo (Articles)

Hysen Bytyqi, Hajrip Mehmeti, Idriz Vehapi, Fillojeta Rrustemaj, Ibrahim Mehmeti

Food and Nutrition Sciences Vol.4 No.4，April 15, 2013

DOI: 10.4236/fns.2013.44053 3,990 Downloads 6,233 Views Citations
Impact of Bacterial and Somatic Cells Content on Quality Fresh Milk in Small-Scale Dairy Farms in Kosovo (Articles)

Hysen Bytyqi, Idriz Vehapi, Sejdi Rexhepi, Mentor Thaqi, Dritan Sallahi, Ibrahim Mehmeti

Food and Nutrition Sciences Vol.4 No.10，September 11, 2013

DOI: 10.4236/fns.2013.410132 3,740 Downloads 5,939 Views Citations
Milk: An Alternative Beverage for Hydration? (Articles)

Cássia Pegoretti, Adriane Elisabete Costa Antunes, Fúlvia de Barros Manchado-Gobatto, Caroline Dario Capitani

Food and Nutrition Sciences Vol.6 No.6，April 16, 2015

DOI: 10.4236/fns.2015.66057 6,565 Downloads 8,840 Views Citations
This article belongs to the Special Issue on Dairy Product
Consumers’ Perception and Attitudes toward Packaged Milk in Turkey—A Descriptive Study (Articles)

Iraz Haspolat Kaya

Food and Nutrition Sciences Vol.7 No.6，May 18, 2016

DOI: 10.4236/fns.2016.76042 3,084 Downloads 6,335 Views Citations
Physiological Studies on the Effect of Fenugreek on Productive Performance of White New-Zealand Rabbit Does (Articles)

Hassan Abdel-Rahman, Said Ibrahim Fathalla, Mohamed Ezzat Assayed, Shimaa Ramadan Masoad, Abeer Abdelaleem Nafeaa

Food and Nutrition Sciences Vol.7 No.13，November 18, 2016

DOI: 10.4236/fns.2016.713117 2,455 Downloads 5,795 Views Citations
The Impact of the Block Freeze Concentration Process on Human Milk Properties Intended for Feeding Newborns (Articles)

Ana Claudia Berenhauser, Maria Helena Machado Canella, Isabella de Bona Muñoz, Elane Schwinden Prudencio, J. Vladimir Oliveira, Jane Mara Block

Food and Nutrition Sciences Vol.8 No.4，April 27, 2017

DOI: 10.4236/fns.2017.84028 1,529 Downloads 2,895 Views Citations
Improving the Antioxidant Properties of Fermented Camel Milk Using Some Strains of Lactobacillus (Articles)

Mahmoud Ibrahim El-Sayed, Sameh Awad, Nagwa Hussein Ismail Abou-Soliman

Food and Nutrition Sciences Vol.12 No.4，April 15, 2021

DOI: 10.4236/fns.2021.124028 600 Downloads 1,903 Views Citations

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