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Rapid and Simple Extraction Method for Volatile N-Nitrosamines in Meat Products
(Articles)
Mohammad Al-Kaseem
,
Zaid Al-Assaf
,
Franswa Karabet
Pharmacology & Pharmacy
Vol.4 No.8
,November 8, 2013
DOI:
10.4236/pp.2013.48087
5,201
Downloads
9,684
Views
Citations
Determination of Seven Volatile N-Nitrosamines in Fast Food
(Articles)
Mohammad Al-Kaseem
,
Zaid Al-Assaf
,
François Karabeet
Pharmacology & Pharmacy
Vol.5 No.2
,February 19, 2014
DOI:
10.4236/pp.2014.52026
5,083
Downloads
8,603
Views
Citations
Safety of Lebanese Bottled Waters: VOCs Analysis and Migration Studies
(Articles)
Aline Ghanem
,
Jacqueline Maalouly
,
Roula Abi Saad
,
Dalia Salameh
,
Chawki Oscar Saliba
American Journal of Analytical Chemistry
Vol.4 No.4
,April 29, 2013
DOI:
10.4236/ajac.2013.44023
5,360
Downloads
8,451
Views
Citations
A Rapid, Validated RP-HPLC Method for the Determination of Seven Volatile N-Nitrosamines in Meat
(Articles)
Mohammad Al-Kaseem
,
Zaid Al-Assaf
,
François Karabeet
Pharmacology & Pharmacy
Vol.5 No.3
,March 27, 2014
DOI:
10.4236/pp.2014.53037
6,789
Downloads
11,049
Views
Citations
Unusual Detection of Lathosterol in Amniotic Fluids Investigated for the Determination of Cholesterol and 7-Dehydrocholesterol for Suspected Smith-Lemli-Opitz Syndrome
(Articles)
Veniero Gambaro
,
Fiorenza Farè
,
Andrea Barlocco
,
Federico Maggi
,
Giuseppe Simoni
,
Lucia Dell’Acqua
,
Chiara Rusconi
,
Gabriella Roda
American Journal of Analytical Chemistry
Vol.5 No.4
,March 13, 2014
DOI:
10.4236/ajac.2014.54031
3,815
Downloads
5,264
Views
Citations
Optimized Method to Analyze Rose Plant Volatile Organic Compounds by HS-SPME-GC-FID/MSD
(Articles)
Mohammed Ibrahim
,
Manjree Agarwal
,
Giles Hardy
,
Yonglin Ren
Journal of Biosciences and Medicines
Vol.5 No.3
,March 10, 2017
DOI:
10.4236/jbm.2017.53003
1,873
Downloads
4,116
Views
Citations
Optimization of Headspace Solid-Phase Microextraction Conditions for the Identification of Volatiles Compounds from the Whole Fruit of Lemon, Lime, Mandarin and Orange
(Articles)
Khalid Mohammed
,
Manjree Agarwal
,
James Newman
,
Yonglin Ren
Journal of Biosciences and Medicines
Vol.5 No.3
,April 3, 2017
DOI:
10.4236/jbm.2017.53019
1,599
Downloads
2,801
Views
Citations
Qualitative and Quantitative Assessment of Petroleum Contaminants in Soils under Tropical Weather Conditions
(Articles)
Imeh Okop
,
Krishna Persaud
American Journal of Analytical Chemistry
Vol.10 No.3
,March 28, 2019
DOI:
10.4236/ajac.2019.103010
1,166
Downloads
3,176
Views
Citations
Analytical Method Assessment for the Determination of DHA and Fatty Acids Present in Unextracted
Aurantiochytrium limacinum
Biomass
(Articles)
Gerald Patrick Dillon
,
Alexandros Yiannikouris
,
Walter Brandl
,
Cathy Cardinall
,
Wendy Yuan
,
Colm Anthony Moran
Food and Nutrition Sciences
Vol.10 No.4
,April 28, 2019
DOI:
10.4236/fns.2019.104035
1,152
Downloads
2,933
Views
Citations
This article belongs to the Special Issue on
Food Chemistry
Matrix Extension with Fitness for Purpose and Stability Assessment of DHA and Additional Fatty Acids in Individual Whole Chicken Eggs
(Articles)
Gerald Patrick Dillon
,
Alexandros Yiannikouris
,
Walter Brandl
,
Cathy Cardinall
,
Wendy Yuan
,
Colm Anthony Moran
Food and Nutrition Sciences
Vol.10 No.5
,May 16, 2019
DOI:
10.4236/fns.2019.105038
655
Downloads
1,333
Views
Citations
Method Development for the Detection of Basic/Weak Basic Drugs in Hair by LCMSMS: Comparison between Methanolic and Alkaline Extraction on Real Samples
(Articles)
Jaber Al Jaber
,
David Holt
,
Atholl Johnston
Pharmacology & Pharmacy
Vol.3 No.3
,July 5, 2012
DOI:
10.4236/pp.2012.33035
5,745
Downloads
10,710
Views
Citations
Developing a Heme Iron Database for Meats According to Meat Type, Cooking Method and Doneness Level
(Articles)
Amanda J. Cross
,
James M. Harnly
,
Leah M. Ferrucci
,
Adam Risch
,
Susan T. Mayne
,
Rashmi Sinha
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37120
8,312
Downloads
12,719
Views
Citations
Investigation of the Acceptability of Cultured Meat in University Students
(Articles)
Merve Kumru
,
Hulya Demir
Food and Nutrition Sciences
Vol.15 No.2
,February 29, 2024
DOI:
10.4236/fns.2024.152009
42
Downloads
224
Views
Citations
Improvement of Interlaminar Fracture Properties of Out of Autoclave Manufactured Carbon Fiber Reinforced Polymers Using Multi-Walled Carbon Nanotubes
(Articles)
Dimoka Polyxeni
,
Kostagiannakopoulou Christina
,
Masouras Athanasios
,
Kostopoulos Vassilis
World Journal of Mechanics
Vol.9 No.6
,May 29, 2019
DOI:
10.4236/wjm.2019.96010
840
Downloads
1,916
Views
Citations
Some Characters of
Cl. perfringens
Isolated from Fresh and Marketed Processed Meat
(Articles)
Khalid A. Alkheraije
Open Journal of Veterinary Medicine
Vol.3 No.2
,June 10, 2013
DOI:
10.4236/ojvm.2013.32029
3,432
Downloads
5,408
Views
Citations
Quality of Soppressata salami from Pugliese Pigs as Affected by Rearing System
(Articles)
Marzia Albenzio
,
Antonella Santillo
,
Rosaria Marino
,
Francesca d’ Angelo
,
Mariangela Caroprese
,
Agostino Sevi
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57074
4,322
Downloads
5,515
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
A Comparative Study of Fungal and Some Aflatoxin Contents of Freshly Fried and Stored
Sallah
Meat from Danbatta Local Government Area of Kano State, Nigeria
(Articles)
Fatima S. Abdullahi
,
Amin O. Igwegbe
,
Bello A. Bello
,
Mamudu H. Badau
,
Sani Abashe
,
Imaan U. Igwegbe
,
Zainab Ali
Open Journal of Medical Microbiology
Vol.10 No.2
,June 22, 2020
DOI:
10.4236/ojmm.2020.102007
317
Downloads
943
Views
Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores
(Articles)
Karahmet Enver
,
Isaković Senita
,
Operta Sabina
,
Hamidović Saud
,
Toroman Almir
,
Đulančić Nermina
,
Muhamedagić Samir
Food and Nutrition Sciences
Vol.12 No.1
,January 28, 2021
DOI:
10.4236/fns.2021.121006
720
Downloads
2,532
Views
Citations
Beef Meat Allergy in Cow’s Milk Allergic Adults
(Articles)
Maged Refaat
,
Amany Kamal
,
Mohamed Fares
,
Eman Ossman
,
Mohamed Attia
,
Alsayed Elokda
Food and Nutrition Sciences
Vol.2 No.8
,October 17, 2011
DOI:
10.4236/fns.2011.28121
7,289
Downloads
15,102
Views
Citations
An Application of Wavelet Analysis to Meat Consumption Cycles
(Articles)
Marija Banović
,
Luis Catela Nunes
,
Vladan Arsenijevic
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43034
4,439
Downloads
7,032
Views
Citations
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