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Affiliation
ISSN
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Controlling Avoidance of Food Safety Regulations in Meat Packing Industry
(Articles)
Dragan Miljkovic
,
Dane Braun
Open Journal of Political Science
Vol.3 No.2
,April 29, 2013
DOI:
10.4236/ojps.2013.32011
3,736
Downloads
7,556
Views
Citations
Control of Enterotoxigenic
Escherichia coli
in Ground Beef by Blends of Essential Oils
(Articles)
Alline Aparecida Souza
,
Natália Jubram Zeneratto
,
Roberta Hilsdorf Piccoli
,
Suzan Kelly Vilela Bertolucci
Advances in Microbiology
Vol.8 No.12
,December 11, 2018
DOI:
10.4236/aim.2018.812061
557
Downloads
1,310
Views
Citations
Overall Performance, Carcass Yield, Meat Safety Potentials and Economic Value of Heat-Stressed Broilers Fed Diets with Balanced Electrolytes
(Articles)
Ibukun Olukorede Popoola
,
Oluwabukola Rashidat Popoola
,
Akinyemi Alaba Adeyemi
,
Oluwatobi Matthew Ojeniyi
,
Ibikunle Funsho Olaleru
,
Femi Joshua Oluwadele
,
Ezekiel Olukunle Akinwumi
Food and Nutrition Sciences
Vol.11 No.7
,July 9, 2020
DOI:
10.4236/fns.2020.117044
349
Downloads
1,436
Views
Citations
Occurrence of
Escherichia coli
O157 in Retailed-Beef and Related Meat Products in Zaria, Nigeria
(Articles)
Salome Y. Tafida
,
Jacob K. P. Kwaga
,
Mohammed Bello
,
Junaidu Kabir
,
Veronica J. Umoh
,
Sabo E. Yakubu
,
Andrew J. Nok
Food and Nutrition Sciences
Vol.5 No.6
,March 7, 2014
DOI:
10.4236/fns.2014.56057
4,966
Downloads
7,612
Views
Citations
Developing a Heme Iron Database for Meats According to Meat Type, Cooking Method and Doneness Level
(Articles)
Amanda J. Cross
,
James M. Harnly
,
Leah M. Ferrucci
,
Adam Risch
,
Susan T. Mayne
,
Rashmi Sinha
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37120
8,304
Downloads
12,701
Views
Citations
Investigation of the Acceptability of Cultured Meat in University Students
(Articles)
Merve Kumru
,
Hulya Demir
Food and Nutrition Sciences
Vol.15 No.2
,February 29, 2024
DOI:
10.4236/fns.2024.152009
42
Downloads
223
Views
Citations
Some Characters of
Cl. perfringens
Isolated from Fresh and Marketed Processed Meat
(Articles)
Khalid A. Alkheraije
Open Journal of Veterinary Medicine
Vol.3 No.2
,June 10, 2013
DOI:
10.4236/ojvm.2013.32029
3,426
Downloads
5,398
Views
Citations
Quality of Soppressata salami from Pugliese Pigs as Affected by Rearing System
(Articles)
Marzia Albenzio
,
Antonella Santillo
,
Rosaria Marino
,
Francesca d’ Angelo
,
Mariangela Caroprese
,
Agostino Sevi
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57074
4,317
Downloads
5,509
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
A Comparative Study of Fungal and Some Aflatoxin Contents of Freshly Fried and Stored
Sallah
Meat from Danbatta Local Government Area of Kano State, Nigeria
(Articles)
Fatima S. Abdullahi
,
Amin O. Igwegbe
,
Bello A. Bello
,
Mamudu H. Badau
,
Sani Abashe
,
Imaan U. Igwegbe
,
Zainab Ali
Open Journal of Medical Microbiology
Vol.10 No.2
,June 22, 2020
DOI:
10.4236/ojmm.2020.102007
313
Downloads
937
Views
Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores
(Articles)
Karahmet Enver
,
Isaković Senita
,
Operta Sabina
,
Hamidović Saud
,
Toroman Almir
,
Đulančić Nermina
,
Muhamedagić Samir
Food and Nutrition Sciences
Vol.12 No.1
,January 28, 2021
DOI:
10.4236/fns.2021.121006
717
Downloads
2,525
Views
Citations
Beef Meat Allergy in Cow’s Milk Allergic Adults
(Articles)
Maged Refaat
,
Amany Kamal
,
Mohamed Fares
,
Eman Ossman
,
Mohamed Attia
,
Alsayed Elokda
Food and Nutrition Sciences
Vol.2 No.8
,October 17, 2011
DOI:
10.4236/fns.2011.28121
7,284
Downloads
15,074
Views
Citations
An Application of Wavelet Analysis to Meat Consumption Cycles
(Articles)
Marija Banović
,
Luis Catela Nunes
,
Vladan Arsenijevic
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43034
4,437
Downloads
7,028
Views
Citations
Genetic variability in ultrasound records of breast muscle in a broiler breeding program
(Articles)
Leila de Genova Gaya
Natural Science
Vol.5 No.8B
,August 14, 2013
DOI:
10.4236/ns.2013.58A2001
4,617
Downloads
6,608
Views
Citations
This article belongs to the Special Issue on
Advances in Ultrasound Research
Formalin Contaminated in Seafood and Frozen Meat at Somdet Market, Kalasin Province
(Articles)
Theeranat Suwanaruang
Journal of Environmental Protection
Vol.9 No.12
,November 19, 2018
DOI:
10.4236/jep.2018.912080
975
Downloads
4,665
Views
Citations
The Impact of Cooking of Beef on the Supply of Heme and Non-Heme Iron for Humans
(Articles)
Gille Gandemer
,
Valérie Scislowski
,
Stéphane Portanguen
,
Alain Kondjoyan
Food and Nutrition Sciences
Vol.11 No.7
,July 9, 2020
DOI:
10.4236/fns.2020.117045
561
Downloads
3,912
Views
Citations
Microbiological Quality of Fresh and Grilled Mutton Sold in Ouagadougou, Burkina Faso
(Articles)
Zoénabo Douamba
,
Abel Tankoano
,
Donatien Kaboré
,
Diarra Compaore-Sereme
,
Mahamoudou Ouédraogo
,
Pingdwindé Marie Judith Samadoulougou-Kafando
,
Adama Paré
,
Mamadou Hama Dicko
,
Hagrétou Sawadogo/Lingani
Food and Nutrition Sciences
Vol.13 No.12
,December 30, 2022
DOI:
10.4236/fns.2022.1312069
126
Downloads
558
Views
Citations
Evaluation of Key Players of
Longganisa
(Pork Sausage) Industry in Cabanatuan City, Nueva Ecija, Philippines
(Articles)
Johnah Jefferson S. Mercado
Open Journal of Ecology
Vol.13 No.10
,October 17, 2023
DOI:
10.4236/oje.2023.1310041
116
Downloads
1,962
Views
Citations
The Effects of Residual Blood of Carcasses on Poultry Technological Quality
(Articles)
Bourbab Mohamed
,
Idaomar Mohamed
Food and Nutrition Sciences
Vol.3 No.10
,October 12, 2012
DOI:
10.4236/fns.2012.310181
7,417
Downloads
11,368
Views
Citations
Antioxidant Effect of Bovine Plasma Proteins Modified via Maillard Reaction on n3 Fortified Beef Patties
(Articles)
Carina Lorena Fernández
,
Ricardo Alejandro Fogar
,
Mirtha Marina Doval
,
Ana María Romero
,
María Alicia Judis
Food and Nutrition Sciences
Vol.7 No.8
,June 30, 2016
DOI:
10.4236/fns.2016.78068
1,881
Downloads
2,943
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Effects of Age on Chemical Composition and Tenderness of Muscle
Longissimus thoracis
of Martina Franca Donkey Breed
(Articles)
P. Polidori
,
D. Beghelli
,
C. Cavallucci
,
S. Vincenzetti
Food and Nutrition Sciences
Vol.2 No.3
,May 17, 2011
DOI:
10.4236/fns.2011.23031
4,112
Downloads
7,661
Views
Citations
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