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Biography

Dr. IlKyu Cho

Korea Bio-Safety Institute Co., LTD. 362-20, Seongjuro, Gamgok, Eumseong, Chungbuk 369-850, Republic of Korea

Head of Research/Test Facility Management


Email:ilkyu5810@gmail.com


Qualifications

2000 PH.D., Agricultural Chemistry, Chonnam National University, Republic of Korea

1988 M.S., Agriculture, Chemistry, Chonnam National University, Republic of Korea

1982 B.S., Agricultural chemistry, Chonnam National University,Republic of Korea


Research Fields

Agricultural environmental chemistry

Agricultural insect proteomics


Publications (selected)

  1. JIA, R.Z., ZHANG, R.J.,WEI, Q., CHEN, W.F.,CHO, I.K., CHEN, W.X. and LI, Q.X.,2015. Identification and Classification of Rhizobia by Matrix-Assisted Laser Desorption/Ionization Time-Of-Flight Mass Spectrometry. Journal of Proteomics & Bioinformatics, vol.8-6, 098-107.ISSN 0974-276X. Available from: http://dx.doi.org/10.4172/jpb. 1000357
  2. CHO, I.K., JEON, M., YOU, A-S., PARK, K.H and LI, Q.X.,2015. Pulmonary proteome and protein networks in response to the herbicide paraquat in rats.Journal of Proteomics & Bioinformatics, vol. 8-5, 067-079.ISSN 0974-276X. Available from:
    http://dx.doi.org/10.4172/jpb. 1000357
  3. KIM, H. W., KIM, J. B., CHO, S-M., CHO, I.K., Li, Q.X., JANG, H-H., LEE, S-H., LEE, Y-M.andHWANG, K-A.,2015. Characterization and quantification of the γ-oryzanols in several different Korean rice varieties. International Journal of Food Sciences & Nutrition, vol. 66-2, 166-174 (doi:10.3109/09637486.2014.971226).
  4. CHANG, C.L., GEIB, S., CHO, I.K., LI, Q.X. and STANLEY, D.,2014. Dietary lufenuron reduces egg hatch and influences protein expression in the fruit fly Bactrocera latifrons (Hendel). Archives of Insect Biochemistry and Physiology, 86, 193-208.
  5. SRIVASTAVA, A., CHO,I.K. and CHO,Y. 2013. The Bdtf1 gene in Alternariabrassicicola is important in detoxifying brassinin and maintaining virulence on Brassica species. Molecular Plant-Microbe Interactions, 26, 1429-1440.
  6. CHANG, C.L., CHO,I.K., LI, Q.X., MANOUKIS, N. and VARGAS, R. 2013. A potential field suppression system for Bactrocera dorsalisHendel.Journal of Applied Entomology, 16, 513-519.
  7. CHO, I.K., CHANG, C.L.and LI, Q.X.2013. Diet-induced over-expression of flightless-I protein and its relation to flightlessness in Mediterranean fruit fly, Ceratitiscapitata. PLOS ONE, 8-2, e81099.
  8. ABDULLAH, S.A., LEE, S.H., CHO, I.K., CHOI, W., LI, Q.X.and JUN, S. 2013. Pasteurization of Kava Juice Using Novel Continuous Flow Microwave Heating Technique.Food Sci. Biotechnol., 22 (4), 961-966.
  9. JIA, R., PAIDI, M., LIM, S., CHO, I.K., LI, Q.X. and ZHU Y.J. 2012. Comparative protein expressions of two papaya cultivars showing a differential response to the root-rot pathogen, Phytophthorapalmivora. Journal of Plant Pathology, 94 (3), 571-584.
  10. CHANG, C.L., CHO,I.K.and LI, Q.X.2012. Laboratory evaluation of the chemosterilantlufenuron against the fruit flies Ceratitiscapitata, Bactrocera dorsalis, B. cucurbitae, and B. latifrons. Journal of Asia-Pacific Entomology, 15, 13-16.
  11. TITTABUTR, P., CHO,I.K. and LI, Q.X. 2011.Phn and Nag-like dioxygenases metabolize polycyclic aromatic hydrocarbons in Burkholderia sp. C3. Biodegradation, 22, 1119-1133.
  12. CHO, I.K, KIM, S., KHURANA, H.K., LI, Q.X. and JUN, S. 2011. Quantification of trans fatty acids in French Fries in local food services using Attenuated Total Reflection-Flourier Transformation Infrared Spectroscopy. Journal of Food Chemistry, 125, 1121-1125.
  13. JEON, Y-T., RUZICKA, M.R, CHO,I.K., LI, Q.X and KIM, S-U. 2011. Heating of Freeze-dried Protein Samples with Urea for SDS-PAGE in Proteomics Study. J. Korean Soc. Appl. Biol. Chem., 54, 19-23.
  14. RIMA, J., ABOURIDA, M., XU, T., CHO,I.K.and KYRIACOS S. 2009. New Spectrophotometric Method for the Quantitative Determination of Melamine Using Mannich Reaction.Journal of Food Composition and Analysis, 22, 689-693.
  15. CHANG, C.L., CHO,I.K.and LI, Q.X.2009. Insecticidal Activities of Basil oil, trans-Anethole, Estragole, and Linalool to Adult Fruit Flies of Ceratitiscapitata, Bactrocera dorsalis, and Bactroceracucurbitae.Journal of Economic Entomology. 102-1, 203-209.
  16. XU, T., CHO,I.K.,WANGD.,RUBIO,F.M., WEILIN, R., SHELVER, W. L., CASC, A.M.E., LI, J. and LI, Q.X.. 2009. Suitability of a magnetic particle immunoassay for the analysis of PBDEs in Hawaii euryhaline fish and crabs in comparison with gas chromatography electron capture detection-ion trap mass spectrometry. Environmental Pollution, 157, 417-422.
  17. SHIM, J.Y., CHO, I.K., KHURANA, H.K., LI, Q.X. and JUN, S. 2008. Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy coupled with Multivariate Analysis for Measurement of Acesulfame-K in Diet Foods. Journal of Food Science, 73 (5), C426-431.
  18. KHURANA, H.K.,CHO,I.K., SHIM, J.Y.,LI, Q.X. and JUN, S.2008. Application of Multi Bounce Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy and Chemometrics for Determination of Aspartame in Soft Drinks. Journal of Agricultural and Food Chemistry, 56, 778-789.
  19. KHURANA, H.K., JUN, S., CHO, I.K. and Qing X. Li. 2008. Rapid Determination of Sugars in Commercial Fruit Yogurts and Yogurt Drinks using Fourier Transform Infrared Spectroscopy and Multivariate Analysis. Applied Engineering in Agriculture, 24-5, 631-636.
  20. CHO, I.K., RIMA, J., CHANG, C.L. and LI, Q.X. 2007. Spectrofluorometric and high-performance liquid chromatographic determination of α-tocopherol acetate in virgin olive oil. J. Food Composition and Analysis, 20, 57-62.
  21. SEO, J-S., KEUM, Y-S., CHO,I.K. and LI, Q.X. 2006.Degradation of dibenzothiophene and carbazole by Arthrobacter sp. P1-1.International Biodeteriorationand Biodegradation, 58, 36-43.
  22. XU, T., JAOBSEN, C.M., CHO, I.K., HARA, A.H. and LI, Q.X. 2006. Application of an Enzyme-linked Immunosorbent Assay for the Analysis of Imidacloprid in Wiliwili tree, ErythrinasandwicensisO. Degfor Control of theWasp Quadrastichuserythrinae.Journal of Agricultural and Food Chemistry,54, 844-8449.
  23. KANG, C.A., KIM, M.R., SHEN, J.Y., Cho, I.K., PARK, B.J., KIM, I.S. and SHIM, J.H.2006.Supercritical Fluid Extraction for Liquid Chromatographic Determination of Pyrazosulfuron-Ethyl in Soils.Bull. Environ. Contam.Toxicol., 76, 745–751.
  24. CHANG, C.L., VARGAS, R.I., CACERES, C., JANG, E. and CHO, I.K.2006.Development and assessment of a liquid larval diet for Bactrocera dorsalis (Hendel)(Diptera: Tephritidae). Ann. Entomol. Soc. Am., 99-6, 1191-1198.
  25. CHO, I.K., CHANG, C.L. and LI, Q.X. 2005. Nicotinamide in Relation to Dietary Nicotinic Acid and Nine Other Vitamins and Larval Development of Ceratitiscapitata (Diptera: Tephritidae). Journal of Agricultural and Food Chemistry, 53, 7307-7311.


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Last Updated: 2015-07-07