FNS> Vol.2 No.2, April 2011

 

Copyright © 2011 Heike Mikschofsky, Anja Hartmann, Pawel Janczyk, Günther M. Keil, Patricia König, Horst Schirrmeier, Martin Hammer, Holger Junghans, Kerstin Schmidt, Jörg Schmidtke, Wolfgang B. Souffrant, Manfred Schwerin, Inge Broer et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

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H. Mikschofsky, A. Hartmann, P. Janczyk, G. Keil, P. König, H. Schirrmeier, M. Hammer, H. Junghans, K. Schmidt, J. Schmidtke, W. Souffrant, M. Schwerin and I. Broer, "Expression of the Viral Antigen VP60 in Transgenic Potatoes and its Effect on the Nutritional Composition of Tubers," Food and Nutrition Sciences, Vol. 2 No. 2, 2011, pp. 74-86. doi: 10.4236/fns.2011.22010.

 

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