Green and Sustainable Chemistry
Vol.4 No.1(2014), Paper ID 42852, 8
pages
DOI:10.4236/gsc.2014.41002
Parametric Response Evaluation for Xanthosoma spp. Induced Coag-Flocculation of Brewery Effluent
Bernard Ibezimako Okolo, Patrick Chukwudi Nnaji, Matthew Chukwudi Menkiti, Victor Ifeanyi Ugonabo, Okechukwu Dominic Onukwuli
Chemical Engineering Department, Michael Okpara University of Agriculture, Umudike, Nigeria
Chemical Engineering Department, Michael Okpara University of Agriculture, Umudike, Nigeria
Chemical Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria
Chemical Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria
Chemical Engineering Department, Nnamdi Azikiwe University, Awka, Nigeria
Copyright © 2014 Bernard Ibezimako Okolo, Patrick Chukwudi Nnaji, Matthew Chukwudi Menkiti, Victor Ifeanyi Ugonabo, Okechukwu Dominic Onukwuli et al. This is
an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
How to Cite this Article
B. Ibezimako Okolo, P. Chukwudi Nnaji, M. Chukwudi Menkiti, V. Ifeanyi Ugonabo and O. Dominic Onukwuli, "Parametric Response Evaluation for Xanthosoma spp. Induced Coag-Flocculation of Brewery Effluent,"
Green and Sustainable Chemistry, Vol. 4 No. 1, 2014, pp. 7-14. doi:
10.4236/gsc.2014.41002.