Agricultural Sciences

Vol.4 No.5BB(2013), Paper ID 34588, 4 pages

DOI:10.4236/as.2013.45B012

 

Amino acid composition of droughtmaster beef at various beef cuts

 

Zainal Samicho, Siti Roha Ab Mutalib, Noriham Abdullah

 

Department of Food Technology, Faculty of Applied Sciences, Universiti Teknologi MARA, 40450 Shah Alam, Malaysia
Department of Food Technology, Faculty of Applied Sciences, Universiti Teknologi MARA, 40450 Shah Alam, Malaysia
Department of Food Technology, Faculty of Applied Sciences, Universiti Teknologi MARA, 40450 Shah Alam, Malaysia

 

Copyright © 2013 Zainal Samicho, Siti Roha Ab Mutalib, Noriham Abdullah et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


Samicho, Z. , Mutalib, S. R. A. and Abdullah, N. (2013) Amino acid composition of droughtmaster beef at various beef cuts. Agricultural Sciences, 4, 61-64. doi: 10.4236/as.2013.45B012.

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