Food and Nutrition Sciences

Vol.4 No.4(2013), Paper ID 29752, 6 pages

DOI:10.4236/fns.2013.44053

 

Effect of Bacterial Content and Somatic Cell Count on Sheep Milk Quality in Kosovo

 

Hysen Bytyqi, Hajrip Mehmeti, Idriz Vehapi, Fillojeta Rrustemaj, Ibrahim Mehmeti

 

Faculty of Agriculture and Veterinary, University of Prishtina, Prishtina, Kosovo
Faculty of Agriculture and Veterinary, University of Prishtina, Prishtina, Kosovo
Faculty of Agriculture and Veterinary, University of Prishtina, Prishtina, Kosovo
Kosovo Veterinary and Food Agency (AVUK), Prishtina, Kosovo
Norwegian University of Life Sciences (UMB), ?s, Norway

 

Copyright © 2013 Hysen Bytyqi, Hajrip Mehmeti, Idriz Vehapi, Fillojeta Rrustemaj, Ibrahim Mehmeti et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article


H. Bytyqi, H. Mehmeti, I. Vehapi, F. Rrustemaj and I. Mehmeti, "Effect of Bacterial Content and Somatic Cell Count on Sheep Milk Quality in Kosovo," Food and Nutrition Sciences, Vol. 4 No. 4, 2013, pp. 414-419. doi: 10.4236/fns.2013.44053.

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