Engineering

Vol.2 No.2(2010), Paper ID 1397, 6 pages

DOI:10.4236/eng.2010.22013

 

The Quantized Characterization of Cooked Rice Hardness and Research on the Automatic Measurement Technology

 

N. Jiang, Y. Gao, J.P. Zhou, L.Q. Gao, J.H. Zhou, Q.G. Dai

 

 

Copyright © 2010 N. Jiang, Y. Gao, J.P. Zhou, L.Q. Gao, J.H. Zhou, Q.G. Dai et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

 

How to Cite this Article

Jiang, N. , Gao, Y. , Zhou, J. , Gao, L. , Zhou, J. and Dai, Q. (2010) The Quantized Characterization of Cooked Rice Hardness and Research on the Automatic Measurement Technology. Engineering, 2, 97-102. doi: 10.4236/eng.2010.22013.
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